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FOOD & WINE



Master Mixologist: JEFF GLINER of Bowlmor AMF
by Marina Kennedy - April 27, 2015

Jeff Gliner of Bowlmor AMF is featured this week as a Master Mixologist.

BWW Reviews: ACTIBREAD by TFal Makes Delicious Fresh Bread
by Marina Kennedy - April 27, 2015

Actibread Breadmaker by T-Fal allows you to make delicious, hot breads easily and efficiently.

Moonlite Bar-B-Q Inn Selected for Southern Food and Beverage Museum
by BWW News Desk - April 27, 2015

 Moonlite Bar-B-Q Inn was recently selected to be part of a permanent exhibit, Trail of Smoke and Fire, in the Southern Food and Beverage Museum in New Orleans. Pappy Bosley's cleaver and butcher knife, and an original menu from 1963-1965 accompanied by historical photos will be part of the installation.

Spring into May with Domino's Weeklong Carryout Special
by BWW News Desk - April 27, 2015

Domino's Pizza (NYSE: DPZ), the recognized world leader in pizza delivery and digital ordering technology, is offering customers a weeklong $5.99 large two-topping pizza carryout special from April 27 May 3.

'Paddington' Free Book Offer Starts Today
by BWW News Desk - April 27, 2015

Paddington, by Michael Bond with illustrations by R.W. Alley is the final picture book being offered in the Sun-Maid "Snack 'n' Read" series with HarperCollins Publishers. Sun-Maid Growers of California has teamed up with HarperCollins to promote early childhood reading with a healthy twist- snacking on Sun-Maid natural raisins. Winners also receive a free audio download of the book bringing the total value of the prize package to over $30. Two hundred winners are randomly chosen every day during the instant win promotion which ends May 23 rd.

Tony Gemignani to Bring Old World Charm to Palace Station with Little Tony's
by BWW News Desk - April 24, 2015

The all-new old-school Italian eatery Little Tony's by 11-time World Pizza Champion Tony Gemignani is now open at Palace Station. Paying homage to a classic Italian trattoria and pizzeria with a comfortable modern twist, the restaurant features delectable entrees found in your mother's kitchen along with Gemignani's award-winning pizzas.

Wahlburgers to Open at Coney Island
by BWW News Desk - April 24, 2015

Wahlburgers, the popular fast casual burger restaurant founded by brothers Mark, Donnie and Paul Wahlberg and subject of A&E Network's Emmy-nominated reality show of the same name, will bring its gourmet burgers and specialty drinks to Coney Island with its grand opening at 3015 Stillwell Ave. early this summer.

COOPER'S CRAFT & KITCHEN East Village Fundraiser Set for Today
by Marina Kennedy - April 23, 2015

Cooper's Craft & Kitchen in the East Village will have a fundraiser for their neighbors who were victims of the tragic explosion and building collapse. On Today, April 23rd, Cooper's will donate all bar sales between 7 pm and 10 pm to the Mayor's Fund for NYC - East Village Building Collapse Victims.

It's a Scoop! Clover Launches New Cowlifornia-Made Organic Ice Cream Line
by BWW News Desk - April 22, 2015

Clover Stornetta Farms, a leading brand in the dairy industry, is launching a new line of premium ice cream made from fresh organic Clover milk and cream. These 12 new, decadent flavors will debut as a six-month exclusive placement in local independent grocers and Whole Foods Market. "Giving Whole Foods Market and our independent stores an exclusive, serves our mission to support businesses with like-minded philosophies," says Clover President & CEO Marcus Benedetti. "Craft ice cream is booming. The farming principles behind our nutritious milk coupled with interesting ice cream flavors and partnerships will put Clover's best dairy foot forward."

Chef Spotlight: Executive Chef DANIEL KILL of Paulaner in NYC
by Marina Kennedy - April 18, 2015

Executive Chef, Daniel Kill of Paulaner in New York City is in our 'Chef Spotlight.' The stylish Bavarian restaurant and microbrewery is located at 265 Bowery, just South of Houston Street .

Marinas Menu: STEVE'S ICE CREAM and Cinco de Mayo
by Marina Kennedy - April 21, 2015

Try some of Steve's Ice Cream varieties and a special Cinco de Mayo 'Chocolate Tacos' recipe.

Bar of the Week: POUNDS & OUNCES NYC PUB in Chelsea
by BWW Features - April 19, 2015

Pounds & Ounces NYC Pub in the Chelsea neighborhood is our bar of the week. We love their food and beverage program featuring excellent drinks and small plates by Executive Chef, Margaret LaVetty.

COOPER'S CRAFT & KITCHEN East Village Fundraiser Set for 4/23
by Marina Kennedy - April 17, 2015

Cooper's Craft & Kitchen in the East Village will have a fundraiser for their neighbors who were victims of the tragic explosion and building collapse. On Thursday, April 23rd, Cooper's will donate all bar sales between 7 pm and 10 pm to the Mayor's Fund for NYC - East Village Building Collapse Victims.

Gallow Green Rooftop Lounge Opens This Weekend at the McKittrick Hotel
by BWW News Desk - April 18, 2015

The McKittrick Hotel (542 West 27th Street) will re-open its popular rooftop bar and lounge, Gallow Green, for the 2015 season today, April 18, 2015.

fresh52 Farmers & Artisan Market Celebrates Spring Harvest at Tivoli Village Today
by BWW News Desk - April 18, 2015

In honor of the new season and upcoming spring harvest, fresh52 will hold a special edition of its popular farmers market with additional exciting draws for locals including over 20 new vendors to discover and explore, exclusive cooking demonstrations, family crafts and more. Old and new guests of the market are all invited to revel in this complementary one-day only experience. The spring harvest market will take place today, April 18, 2015, from 9 a.m. to 4.p.m and guests of all ages are welcome.

Dozortsev & Sons Enterprises Wins 15 Medals at 72nd Annual Wine & Spirits Wholesalers of America Convention
by BWW News Desk - April 17, 2015

Premier importer and distributor of fine wines and spirits Dozortsev & Sons Enterprises Ltd products has won 15 medals in the wine and spirits tasting competition at the 72nd Annual Wine & Spirits Wholesalers of America Convention and Exposition.

BWW Previews: NY SPRING SPECTACULAR and Spectacular Dining
by Marina Kennedy - April 16, 2015

We have spectacular dining suggestions for people who are in the Rockefeller Center area and seeing the current show on the Radio City Stage, 'New York Spring Spectacular.'

BWW Previews: EFI NAHON Returns to Taboon in NYC with an Exciting Menu
by Marina Kennedy - April 16, 2015

Efraim Nahon returns to Taboon in New York City as their Executive Chef. The restaurant features Mediterranean cuisine and gourmet menu items cooked in the dome-shaped, wood fired oven, the taboon.

Gallow Green Rooftop Lounge Opens This Weekend at the McKittrick Hotel
by BWW News Desk - April 15, 2015

?The McKittrick Hotel (542 West 27th Street) will re-open its popular rooftop bar and lounge, Gallow Green, for the 2015 season on Saturday, April 18, 2015.

Tickets to Taste of Toronto 2015 Now on Sale
by BWW News Desk - April 15, 2015

Tickets are now on sale for the second annual Taste of Toronto, IMG's premiere Taste Festival in North America, descending on Fort York National Historic Site from July 2 - 5. American Express Cardmembers can purchase tickets starting at 10 a.m. today, through an exclusive presale under the Front Of The Line program. The general public may purchase tickets starting April 20 at 10 a.m.

Bomb Pop Teams up with WARHEADS to Unveil New Extreme Sour Frozen Treat
by BWW News Desk - April 14, 2015

Bomb Pop, the iconic red-white-and-blue frozen treat, and WARHEADS, the iconic and fastest growing sour candy brand, are joining forces to give consumers the ultimate frozen sour experience with the launch of Bomb Pop WARHEADS frozen treat. The new product will be made up of three lip-puckering flavors Black Cherry, Green Apple and Blue Raspberry and will be available nationwide this month.

CandyFavorites.com, backed by McKeesport Candy Co.
by BWW News Desk - April 14, 2015

"We are not old, we're experienced," chuckled Jon H. Prince, third generation owner of the internet's oldest wholesale candy store, "I recently stumbled upon a 58 year old article by the now defunct Welch Candy Company highlighting our early history and it dawned on me that we have offered many candies long before they were considered retro or before they were acquired by major brands such as Hershey, Mars or Tootsie Roll Industries."

Woodchuck Hard Cider Launches 6th Annual Earth Week Challenge
by BWW News Desk - April 14, 2015

Woodchuck Hard Cider, one of the leading purveyors of handcrafted hard apple cider in the U.S., is proud to announce the sixth annual Earth Week campaign to support American Forests' Global ReLeaf program and the Vermont Tree Fruit Growers Association. From April 15 through April 22, 2015, Woodchuck will donate $1 to both organizations for every new Facebook fan, Twitter follower, Instagram follower, E-newsletter sign-up, and for each referral from a current fan that results in a sign up on the official Earth Week 2015 form.

Great Success of the PDO Manchego Cheese Points of Sale Promotions in New York
by BWW News Desk - April 14, 2015

Ten New York central markets successfully hosted PDO Manchego cheese demos from 25 th to 29 th March. More than 5,000 New Yorkers enjoyed a selection of authentic PDO Manchego cheeses during twenty tasting sessions at specialty shops such as Fairway, Whole Foods and Stinky Bkyln.

NATIONAL GARLIC DAY 4/19
by Marina Kennedy - April 14, 2015

National Garlic Day is on April 19th. This versatile clove is a great seasoning for food and is also very healthy.


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