Moonlite Bar-B-Q Inn Selected for Southern Food and Beverage Museumby BWW News Desk - April 27, 2015 Moonlite Bar-B-Q Inn was recently selected to be part of a permanent exhibit, Trail of Smoke and Fire, in the Southern Food and Beverage Museum in New Orleans. Pappy Bosley's cleaver and butcher knife, and an original menu from 1963-1965 accompanied by historical photos will be part of the installation. Spring into May with Domino's Weeklong Carryout Specialby BWW News Desk - April 27, 2015Domino's Pizza (NYSE: DPZ), the recognized world leader in pizza delivery and digital ordering technology, is offering customers a weeklong $5.99 large two-topping pizza carryout special from April 27 May 3. 'Paddington' Free Book Offer Starts Todayby BWW News Desk - April 27, 2015Paddington, by Michael Bond with illustrations by R.W. Alley is the final picture book being offered in the Sun-Maid "Snack 'n' Read" series with HarperCollins Publishers. Sun-Maid Growers of California has teamed up with HarperCollins to promote early childhood reading with a healthy twist- snacking on Sun-Maid natural raisins. Winners also receive a free audio download of the book bringing the total value of the prize package to over $30. Two hundred winners are randomly chosen every day during the instant win promotion which ends May 23 rd. Tony Gemignani to Bring Old World Charm to Palace Station with Little Tony'sby BWW News Desk - April 24, 2015The all-new old-school Italian eatery Little Tony's by 11-time World Pizza Champion Tony Gemignani is now open at Palace Station. Paying homage to a classic Italian trattoria and pizzeria with a comfortable modern twist, the restaurant features delectable entrees found in your mother's kitchen along with Gemignani's award-winning pizzas. Wahlburgers to Open at Coney Islandby BWW News Desk - April 24, 2015Wahlburgers, the popular fast casual burger restaurant founded by brothers Mark, Donnie and Paul Wahlberg and subject of A&E Network's Emmy-nominated reality show of the same name, will bring its gourmet burgers and specialty drinks to Coney Island with its grand opening at 3015 Stillwell Ave. early this summer. COOPER'S CRAFT & KITCHEN East Village Fundraiser Set for Todayby Marina Kennedy - April 23, 2015Cooper's Craft & Kitchen in the East Village will have a fundraiser for their neighbors who were victims of the tragic explosion and building collapse. On Today, April 23rd, Cooper's will donate all bar sales between 7 pm and 10 pm to the Mayor's Fund for NYC - East Village Building Collapse Victims. It's a Scoop! Clover Launches New Cowlifornia-Made Organic Ice Cream Lineby BWW News Desk - April 22, 2015Clover Stornetta Farms, a leading brand in the dairy industry, is launching a new line of premium ice cream made from fresh organic Clover milk and cream. These 12 new, decadent flavors will debut as a six-month exclusive placement in local independent grocers and Whole Foods Market. "Giving Whole Foods Market and our independent stores an exclusive, serves our mission to support businesses with like-minded philosophies," says Clover President & CEO Marcus Benedetti. "Craft ice cream is booming. The farming principles behind our nutritious milk coupled with interesting ice cream flavors and partnerships will put Clover's best dairy foot forward." Bar of the Week: POUNDS & OUNCES NYC PUB in Chelseaby BWW Features - April 19, 2015Pounds & Ounces NYC Pub in the Chelsea neighborhood is our bar of the week. We love their food and beverage program featuring excellent drinks and small plates by Executive Chef, Margaret LaVetty. COOPER'S CRAFT & KITCHEN East Village Fundraiser Set for 4/23by Marina Kennedy - April 17, 2015Cooper's Craft & Kitchen in the East Village will have a fundraiser for their neighbors who were victims of the tragic explosion and building collapse. On Thursday, April 23rd, Cooper's will donate all bar sales between 7 pm and 10 pm to the Mayor's Fund for NYC - East Village Building Collapse Victims. fresh52 Farmers & Artisan Market Celebrates Spring Harvest at Tivoli Village Todayby BWW News Desk - April 18, 2015In honor of the new season and upcoming spring harvest, fresh52 will hold a special edition of its popular farmers market with additional exciting draws for locals including over 20 new vendors to discover and explore, exclusive cooking demonstrations, family crafts and more. Old and new guests of the market are all invited to revel in this complementary one-day only experience. The spring harvest market will take place today, April 18, 2015, from 9 a.m. to 4.p.m and guests of all ages are welcome. Tickets to Taste of Toronto 2015 Now on Saleby BWW News Desk - April 15, 2015Tickets are now on sale for the second annual Taste of Toronto, IMG's premiere Taste Festival in North America, descending on Fort York National Historic Site from July 2 - 5. American Express Cardmembers can purchase tickets starting at 10 a.m. today, through an exclusive presale under the Front Of The Line program. The general public may purchase tickets starting April 20 at 10 a.m. Bomb Pop Teams up with WARHEADS to Unveil New Extreme Sour Frozen Treatby BWW News Desk - April 14, 2015Bomb Pop, the iconic red-white-and-blue frozen treat, and WARHEADS, the iconic and fastest growing sour candy brand, are joining forces to give consumers the ultimate frozen sour experience with the launch of Bomb Pop WARHEADS frozen treat. The new product will be made up of three lip-puckering flavors Black Cherry, Green Apple and Blue Raspberry and will be available nationwide this month. CandyFavorites.com, backed by McKeesport Candy Co.by BWW News Desk - April 14, 2015"We are not old, we're experienced," chuckled Jon H. Prince, third generation owner of the internet's oldest wholesale candy store, "I recently stumbled upon a 58 year old article by the now defunct Welch Candy Company highlighting our early history and it dawned on me that we have offered many candies long before they were considered retro or before they were acquired by major brands such as Hershey, Mars or Tootsie Roll Industries." Woodchuck Hard Cider Launches 6th Annual Earth Week Challengeby BWW News Desk - April 14, 2015Woodchuck Hard Cider, one of the leading purveyors of handcrafted hard apple cider in the U.S., is proud to announce the sixth annual Earth Week campaign to support American Forests' Global ReLeaf program and the Vermont Tree Fruit Growers Association. From April 15 through April 22, 2015, Woodchuck will donate $1 to both organizations for every new Facebook fan, Twitter follower, Instagram follower, E-newsletter sign-up, and for each referral from a current fan that results in a sign up on the official Earth Week 2015 form. Great Success of the PDO Manchego Cheese Points of Sale Promotions in New Yorkby BWW News Desk - April 14, 2015Ten New York central markets successfully hosted PDO Manchego cheese demos from 25 th to 29 th March. More than 5,000 New Yorkers enjoyed a selection of authentic PDO Manchego cheeses during twenty tasting sessions at specialty shops such as Fairway, Whole Foods and Stinky Bkyln. NATIONAL GARLIC DAY 4/19by Marina Kennedy - April 14, 2015National Garlic Day is on April 19th. This versatile clove is a great seasoning for food and is also very healthy.
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