Over 50 Restaurants Set for TASTE OF TIMES SQUARE, June 1by BWW News Desk - May 12, 2015An annual outdoor food and music festival -- organized by the Times Square Alliance, will offer visitors the opportunity to enjoy international dishes from the district's top restaurants and music from the city's best street performers at Taste of Times Square on Monday, June 1st from 5:00 - 9:00 p.m. on 46th St. between Broadway and 9th Avenue and on the Broadway Plazas between 45th and 47th Streets. Dessert Professional Magazine Announces Their Top Ten Pastry Chefs in America for 2015by BWW News Desk - May 12, 2015Matthew Stevens and Tish Boyle, editors of Dessert Professional Magazine, the nation's leading food service publication for the pastry, baking, cake, ice cream and chocolate industries, will fete their chef honorees at the twenty-second annual Top Ten Pastry Chefs in America Awards at ICE (The Institute of Culinary Education) in New York City. BOMBAY SAPPHIRE' Makes Its Laverstoke Mill Distillery Bat-Friendlyby BWW News Desk - May 12, 2015The iconic BACARDI bat emblem is one of the most recognizable trademarks in the world, so coincidentally, as a Bacardi-owned brand, it's only natural that BOMBAY SAPPHIRE had to deal with bats during the recent renovation of the BOMBAY SAPPHIRE Distillery at Laverstoke Mill in England. Waterloo Brewing Wins Big at Global Brewing Awardsby BWW News Desk - May 12, 2015KITCHENER, ON - Brick Brewing Co. Limited ("Brick" or the "Company") (TSX: BRB), the largest Canadian-owned and Canadian-based publicly held brewery in Ontario, today announced its unprecedented performance at Monde Selection, the global product quality awards that are presented in Belgium. POUNDS & OUNCES NYC PUB Debuts Lunchby Marina Kennedy - May 11, 2015Pounds & Ounces NYC Pub in the Chelsea neighborhood of New York City debuts their new lunch menu served Monday to Friday from noon to 3:00 pm. Celebrate Mom at Angus Club Steakhouse in NYCby Marina Kennedy - May 7, 2015Angus Club Steakhouse at 135 East 55th Street in New York City has a Mother's Day dinner special for $70.00 per person with a choice of four courses. Sun Sounds of Arizona Sets 23rd Annual Made in the Shade Beer Tasting Festivalby BWW News Desk - May 6, 2015Preparations are well underway, over 80 breweries are expected and craft beer fans are already eagerly buying tickets for the region's premier beer tasting festival, the Made in the Shade. The Festival is Saturday, June 13 from 1 to 5 p.m. at Pepsi Amphitheater-Coconino County Fairgrounds. Chef Spotlight: JACK SINANAJ of Empire Steak House in NYCby Marina Kennedy - May 6, 2015Jack Sinanaj, the Executive Chef and Co-Owner of Empire Steak House in New York City is in our Chef Spotlight. Sinanaj is also the Executive Chef and Co-Owner of Ben and Jack's Steak Houses located in New York City and Scottsdale, Arizona. Vinitaly producers toast to Taste of Hope's fund raising recordby BWW News Desk - May 6, 2015Taste of Hope, the American Cancer Society's annual exclusive food and wine tasting soirée, celebrated its tenth edition last Thursday by surpassing its fundraising goal of 200.000 dollars that will be used to support ACS's mission to eliminate cancer as a major health problem. The event was hosted at the newly opened Metropolitan West in New York where more than 800 guests mingled with the city's top-end chefs and tasted delicious fine Italian wines, which again were provided by Vinitaly International, the strategic arm abroad of Vinitaly. Say Cheers to National Beverage Day with Little Miraclesby BWW News Desk - May 6, 2015The beverage industry has grocery and natural food stores exploding with new drinks. Little Miracles organic tea and superfruit fusions stands out among all of them. Powered by natural Panax ginseng and sweetened with agave, these delicious juice blends are making a splash in the popular consumer movement that seeks healthier ways to hydrate. EXKI NYC has New Spring and Summer Menuby Marina Kennedy - May 5, 2015EXKi, now with two locations in New York City has launched their spring/summer menu with delicious, locally produced seasonal ingredients. And their green tea smoothies are a healthy, refreshing treat anytime of the day. Pie Five Pizza Co. Shakes, Rattles and Rolls with First Mississippi Locationby BWW News Desk - May 5, 2015BILOXI, Miss., May 5, 2015 /PRNewswire/ On Friday, May 8, the Hard Rock Hotel & Casino Biloxi will hit the jackpot when Pie Five Pizza Co. officially opens and starts serving fresh, fast personal pizzas, created and cooked with the freshest ingredients in under five minutes. This will be the nation's leading fast casual pizza company's first Mississippi location. McDonald's Launches Delivery Initiative In New York Cityby BWW News Desk - May 4, 2015Customers in New York City will soon be able to enjoy the McDonald's food they love when and where they want it with the launch of a McDonald's delivery test with Postmates, a direct-to-consumer delivery service. Starting today, customers in select boroughs can go to Postmates.com or download the Postmates mobile app (available for iOS and Android) to order their favorite McDonald's food for delivery within an hour. The test involves 88 select McDonald's restaurants in Manhattan, Queens and Brooklyn. New Dunkin' Donuts Twitter Sweepstakes Offers Fans The Royal Treatmentby BWW News Desk - May 4, 2015In honor of the birth of the Royal Baby, Dunkin' Donuts is giving its fans the royal treatment with a special Twitter sweepstakes for the chance to win a trip for two to London, England. Beginning today and continuing tomorrow, Dunkin' Donuts is asking followers of @DunkinDonuts to share who in their life deserves to be treated like royalty. Everyone who tweets an answer using the special hashtag #DDRoyalTreatment will be entered to win one of five $50 mGift prizes. One grand prize winner will receive a four-day, three-night trip for two to London, complete with airfare, hotel accommodations and $500 cash. Baskin-Robbins Is Celebrating Moms Nationwide With May Flavor Of The Month, Mom's Makin' Cookies, And Lineup Of Elegant Ice Cream Cakesby BWW News Desk - May 4, 2015Baskin-Robbins, the world's largest chain of ice cream specialty shops, is scooping up something extra special this May to celebrate mom with the return of its popular May Flavor of the Month, Mom's Makin' Cookies, and fanciful frozen treats that can be enjoyed by the whole family. Inspired by mom's secret recipe, Mom's Makin' Cookies features to brown sugar-flavored ice cream filled with chocolate chip cookie pieces, chocolate flavored chips and a delicious cookie dough batter-flavored ribbon. This frozen spin on the classic homemade treat can be enjoyed in a cup, cone, milkshake or as a sundae at participating Baskin-Robbins shops nationwide.
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