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FOOD & WINE



Redmoon's Annual Spectacle Lunatique Set for 3/15
by BWW News Desk - February 19, 2014

One of Chicago's most anticipated galas, Redmoon's annual Spectacle Lunatique is a decadent night of inspired performance, culinary delights and exclusive previews of Redmoon's upcoming Great Chicago Fire Festival, summer programming and their first indoor Spring Spectacle in Pilsen, all in the industrial elegance of Redmoon's sprawling warehouse performance and event space, 2120 S. Jefferson Street in Pilsen, Saturday, March 15, 2014.

Jamba Juice Debuts New Jamba Insider Rewards Customer Loyalty Program in Stores Across the Nation
by BWW News Desk - February 19, 2014

Jamba Juice Company (NASDAQ; JMBA), a leading healthy, active lifestyle brand, today unveiled its new Jamba Insider Rewards customer loyalty program in stores nationwide. Now, typing a simple phone number entry on an easy-to-use touchscreen allows Jamba Juice guests to conveniently earn rewards, personalized offers, and free products without the need to carry a rewards card at every point of sale.

Taste the Crunchy Side of Oatmeal with Quaker Warm & Crunchy Granola
by BWW News Desk - February 19, 2014

Quaker Oats invites families to taste the crunchy side of oatmeal by introducing a delicious new breakfast option: Warm & Crunchy Granola. The first-of-its kind hot cereal delivers both the wholesome goodness of Quaker Oatmeal and the satisfying crunch of multigrain granola for an exciting new way to help start the day with good energy. When heated with milk, the specially baked granola clusters maintain their crunch and flavors a hearty combination of nuts, spice and/or fruit that the whole family will love.

Country Music Star Kellie Pickler Joins Team Rockin' Refuel
by BWW News Desk - February 19, 2014

Rockin' Refuel by Shamrock Farms, a complete line of protein beverages that starts with real milk and ends with real results, announced today that country music star and dancing sensation, Kellie Pickler, is the newest member of Team Rockin' Refuel. Pickler, who relies on Rockin' Refuel to provide her with the protein she needs to stay fit while on tour, is the first personality from the entertainment world to join the team.

Over 40 Bakers and Pastry Chefs to Compete in 10th Anniversary LET THEM EAT CAKE Competition, 4/7
by BWW News Desk - February 17, 2014

City of Hope Philadelphia celebrates ten years of fondant fun with Let Them Eat Cake: Fantasy Weddings on Monday, April 7, 2014 at 6:00pm at the DoubleTree Hilton (237 Broad Street, Philadelphia, PA). Brides-to-be, dessert fanatics and fondant foodies will sample creations from 40 professional pastry chefs and student bakers from around the tri-state region. Guests will enjoy a new Sweetheart Tablescape competition, Korbel champagne, live music from BVT Live, and the opportunity to meet celebrity chefs Marc and Benny (City Cakes NY) and John Moeller (former White House chef). Tickets are $40 in advance and $50 at the door. Tickets can be purchased at bit.ly/cohcake14 or by calling 215-985-0869. All proceeds benefit City of Hope to help cut out cancer, HIV/AIDS and other life-threatening illnesses.

Giant Food Alerts Customers to Voluntary Recall of Hot Pockets Philly Steak & Cheese
by BWW News Desk - February 17, 2014

Following notification by its supplier, Nestle USA, Giant Food, LLC announced it removed from sale Hot Pockets Philly Steak & Cheese as a result of the Rancho Feeding Corporation recall of meat products. The USDA announced a recall of Rancho Feeding Corporation meat products because they were produced without all required inspections.

Gordon Ramsay's BurGR Offers New Mangalitsa Hog Burger
by BWW News Desk - February 17, 2014

Continuing to elevate the traditional burger experience, Gordon Ramsay BurGR leads the way by introducing its newest and most unique culinary creation: The Hog Burger featuring exceptional Mangalitsa pork. Unavailable anywhere else in Las Vegas, Mangalitsa pork is renowned for its rich and succulent texture, superior quality and incredible concentrated flavor.

15th Annual Washington, DC International Wine and Food Festival Begins Today
by BWW News Desk - February 13, 2014

Mark your calendars for an epicurean adventure in just two weeks at the Washington, DC International Wine and Food Festival for tastings, food pairings and wine education. In its fifteenth year, the Festival returns for DC's oenophiles and gastronomy enthusiasts to enjoy three days of signature events, master classes and wine dinners. Guests can look forward to opportunities to sample highly rated wines, artisanal cocktails and craft beer while sharing in the art, culture and fun of food and wine.

Chicago's FAME Unveils New Cocktail Program, Menu & More
by BWW News Desk - February 12, 2014

FAME - the mixology and art-focused bar and restaurant located at 2015 W Division St in Wicker Park designed by HGTV's Antonio Ballatore - will unveil a completely revamped cocktail program, an expanded food menu with larger portions and lower prices, and new art installations including a Banksy print that will all roll out on Thursday, February 20. 'We've been successful since our opening over the summer, but we really want to up our cocktail program and move away from liquor infusions that dominated our previous menu and become more craft focused,' FAME managing partner Brad Gold said. 'We want to give our guests more value and more options when it comes to our food, too. Plus, we have this great space so we wanted to take better advantage of it by showcasing our incredible art to amp up the experience for everyone.' A PDF of the overhauled FAME cocktail, food, wine, and beer menus is attached to this press release.

F.A.M.E. to Open at The Linq Next Month
by BWW News Desk - February 12, 2014

F.A.M.E. - Food.Art.Music.Entertainment. will open this March with the second phase of Caesars Entertainment's The LINQ, introducing a new concept that blends a high-energy Asian market serving authentic street fare on the main floor and a dynamic, contemporary Japanese restaurant on the upper level.

Crimson Cup Coffee & Tea to Compete for America's Best Espresso Title
by BWW News Desk - February 12, 2014

Crimson Cup Coffee & Tea, an Ohio coffee roaster and coffee franchise alternative, is a finalist in the America's Best Espresso competition at Coffee Fest New York, March 7 to 9. Crimson Cup is one of 28 coffee roasters facing off in a tournament designed to find the country's best espresso roasts and blends.

Discover the Wines of Don Quixote's Spain
by BWW News Desk - February 11, 2014

The wineries of Castilla-La Mancha look forward to bringing their distinctive wines to three US cities during the week of February 24th 2014. Just as local 'celebrity', Don Quixote, traveled through his region seeking adventure and noble experiences, trade and press at the Castilla-La Mancha US tastings will do the same as they discover the wines of 25 participating producers. Each of these events will offer guests the opportunity to experience the wines and traditions of this distinctive region. The events will welcome members of US wine trade and press.

'Go To' Southern Corn Meal Cookies
by BWW News Desk - February 11, 2014

Valentine's Day is the perfect time for a "go to" recipe the ones you can rely on to turn out perfectly every time and that everyone loves. These time-tested recipes are an important part of any baker's recipe collection, even for Martha White baking expert Linda Carman.

NY Bagel Cafe Rolls Out Gluten Free Items
by BWW News Desk - February 11, 2014

NY Bagel Cafe & Deli, the breakfast and lunch franchise, announced today that it will begin serving gluten free bagels and breads in its locations. With the recent increase in people being diagnosed with celiac disease and gluten sensitivity, gluten free diets have been researched by doctors from all avenues of the nutritional spectrum. Gluten free diets can have a variety of health benefits such as improving cholesterol levels, promoting digestive health, and an increase in energy levels if you have a gluten intolerance.

Baskin-Robbins Partners With Boardwalk Frozen Treats To Launch New Lineup Of Ice Cream Treats At Major Retailers Across The U.S.
by BWW News Desk - February 10, 2014

Baskin-Robbins, the world's largest chain of ice cream specialty shops, and Boardwalk Frozen Treats, the sales, marketing and distribution partner for Baskin-Robbins ice cream and frozen treats sold in grocery stores in the U.S., today announced a partnership to bring a flavorful range of packaged ice cream and ice cream bars to the shelves of major retailers across the U.S. this spring. The new frozen treats will feature a range of classic ice cream favorites from Baskin-Robbins' extensive flavor library, along with several flavors of ice cream bars.

Skinnygirl and SodaStream Partner to Create a New Line of Delicious, Low-Calorie, Naturally-Sweetened Flavors Made Exclusively for SodaStream
by BWW News Desk - February 10, 2014

SodaStream International, Ltd. (NASDAQ:SODA), the leading manufacturer of home beverage carbonation systems, today announced a strategic agreement with Skinnygirl, the sassy, solutions based, lifestyle brand created by Bethenny Frankel that is redefining the way women live. The companies will co-develop a family of better-for-you flavors designed with women's taste in mind, exclusively for the SodaStream home beverage carbonation system.

VIDEO: Sneak Preview - New York Episode of FRESH OFF THE BOAT WITH EDDIE HUANG
by Diana Heisroth - February 7, 2014

VICE presents a sneak preview of the forthcoming episode of Fresh Off The Boat with Eddie Huang, which heads to New York. In the episode, chef and New York Times bestselling author Eddie Huang scopes out local bodegas in the Bronx, talks gentrification in Brooklyn, and walks viewers through a day in his life in Manhattan. Parts One, Two, and Three of the New York episode will roll out on February 17, February 24, and March 3, respectively. Scroll down to watch the trailer!

Dunkin' Donuts Plans 22 New Restaurants Throughout The Greater Baltimore/Washington, D.C. Area
by BWW News Desk - February 6, 2014

Dunkin' Donuts, America's all-day, everyday stop for coffee and baked goods, announced today the signing of a multi-unit store development agreement with five existing franchise groups to develop 22 new restaurants throughout the Greater Baltimore/Washington, D.C. area over the next several years.

Take A Cab, Funbars Pays the Tab
by Marina Kennedy - February 11, 2014

Funbars announces a program that allows their guests to take a cab or Uber to a participating location and they will match up to $25.00 and take it off the tab.

KANZI Brand Apples Have Now Arrived
by BWW News Desk - February 6, 2014

Washington grown Kanzi brand apples are hitting U.S. markets this week and due to high demand for this premium apple, in combination with limited early production on young trees, supplies are limited. An unfortunate hail event last season eliminated the crop of Kanzi brand apples, but this year's crop looks spectacular. In 2014, growers are working on additional plantings to ensure increased production in the years ahead to meet strong market demand.

Jennie Garth And Mario Lopez Celebrate A Day Of Pure Goodness With Wonderful Halos And Feeding America
by BWW News Desk - February 6, 2014

Today, actress Jennie Garth and TV personality and actor Mario Lopez officially kicked off a partnership between Wonderful Halos mandarins and Feeding America. Wonderful Halos the sweet, easy to peel and seedless mandarins is taking their Pure Goodness message to schools across America by providing nutritious food to children through the Feeding America BackPack program.

Las Vegas Hot Spots Cool Down With Drinks Americas' Exclusively Mexican-Brewed Day of Dead Craft Beer
by BWW News Desk - February 6, 2014

Drinks Americas (OTC: DKAM; "Drinks Americas" or the "Company"), the exclusive United States broker for leading premium authentic Mexican beers currently present in over 32 states, today is proud to announce that their premium authentic Mexican Day of the Dead craft beer is cooling down three of hottest restaurants on the Las Vegas Stripincluding Pink Taco at the Hard Rock Hotel and Casino, Hussong's Cantina in the Shoppes at Mandalay Bay, and the new Commissary Latin Kitchen in the Downtown Grand.

Celebrity Chef Ingrid Hoffmann Cooks Up Heart-Healthy Recipes with Mazola
by BWW News Desk - February 6, 2014

In honor of American Heart Month this February, Mazola Corn Oil and celebrity chef and author Ingrid Hoffmann have teamed up to provide simple and delicious ways to be kind to your heart, including new and original recipes by Chef Hoffmann. Cardiovascular disease remains the number one cause of death in the United States for both men and women, making it more important than ever to consider how lifestyle, including the foods and dishes prepared in the kitchen, can impact heart health.

Everyday Wines Hosts Pre-Show Tasting at PN Theatre's COUNTY LINE Tonight
by BWW News Desk - February 6, 2014

Everyday Wines is hosting a pre-show wine tasting at Performance Network Theatre for the world premiere of 'County Line' by David Wells tonight, February 6. The wine tasting will take place at 120 E. Huron, Ann Arbor tonight, February 6 at 6:30 p.m. (with an 7:30 p.m. performance of 'County Line'). The cost of the wine tasting is only $5 extra with the cost of a ticket purchase.

New Cafe/Support Group for People with Dementia Launching in Swindon
by BWW News Desk - February 5, 2014

A new support group for people with dementia is being launched by Alzheimer's Society at the Wyvern Theatre, Swindon. The new Memory Cafe will provide an opportunity for people with dementia and their carers to socialise and get much needed face to face support.


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