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FOOD & WINE



GODIVA for Holiday Gifting
by Marina Kennedy - March 25, 2018

GODIVA, the renowned chocolatier, has a selection of delectable, adorable, and affordable treats for spring gifting. Whether it's for an Easter basket, a present to show how much you love mom, or just to brighten someone's day, GODIVA has a plethora of scrumptious options to choose from.

HARLEM EATUP! Celebrating Food, Culture & Art of NYC's Vibrant Community Announces All-Star Line-Up & Tickets On Sale
by BWW News Desk - March 22, 2018

Harlem EatUp! (HEU) festival co-founders Marcus Samuelsson and Herb Karlitz are pleased to announce the festival line-up and that tickets are now on sale for the fourth annual festival, May 14 - May 20, 2018. Tickets to Harlem EatUp! range from free and pay-as-you-go in the Marketplace and Harlem Stroll to ticketed Dine In dinners.

HANDCRAFT KITCHEN & COCKTAILS in Gramercy for a Bottomless Brunch to Relish
by Marina Kennedy - March 20, 2018

Weekender alert! There's a bottomless brunch in the heart of the Gramercy neighborhood that will become one of your favorites. HandCraft Kitchen & Cocktails offers an elevated menu of American comfort food and a top-notch beverage program in a welcoming bistro setting.

EVOL Elevates Frozen Meals with Chef Inspired Cuisine
by Marina Kennedy - March 19, 2018

With all of the easy-to-prep and quick serve food products on the market, some absolutely stand out in the crowd. EVOL is the #2 largest natural frozen meal brand in the United States for a very good reason. With a top selection of entrees and sides, EVOL lives up to their philosophy, 'Love what you eat!'

JIM BEAM Celebrates Industry First with 15 Millionth Barrel
by BWW News Desk - March 18, 2018

Jim Beam Bourbon, the world's No. 1 bourbon, continues to outpace the industry, filling its 15 millionth barrel of bourbon since the end of Prohibition. The milestone barrel - a first for Kentucky distilleries - was personally filled and sealed by Seventh Generation Master Distiller Fred Noe and his son Freddie Noe, Eighth Generation Beam Distiller, at the brand's flagship distillery in Clermont, Ky.

JUST CRACK AN EGG Wants to Help Americans Fall Back in Love With Breakfast
by BWW News Desk - March 16, 2018

Americans are dissatisfied with their weekday breakfasts and are struggling to find options that don't compromise on taste, quality or convenience. To help reignite Americans' love for breakfast, Kraft Heinz unveiled its newest brand, Just Crack an Egg.

BORDEAUX Dry White Blends for Sipping, Pairing and Enjoying
by Marina Kennedy - March 14, 2018

If you haven't had the pleasure of sampling Bordeaux dry white wines, now is the time. They are great sippers and pair well with trending foods. Accessible and affordable, these wines are ideal for people who are just starting to explore the world of wine. They are also prized by wine enthusiasts that value the Bordeaux region's fine reputation.

BWW Preview: DENINOS Comes to Greenwich Village in NYC
by BWW News Desk - March 13, 2018

The legendary Staten Island pizza institution, Denino's comes to Greenwich Village in NYC.

BWW Review: VANILLAMORE in Montclair, NJ for a Creative Cafe Experience
by Marina Kennedy - March 13, 2018

You'll love Vanillamore. This charming cafe in the heart of downtown Montclair serves savory menu items, luscious desserts, and so much more. They are open Tuesday through Sunday for lunch, dinner, weekend brunches, specialty beverages, and afternoon tea.

ST. PATRICK'S DAY in NYC-The Luck of the Irish
by Marina Kennedy - March 12, 2018

St. Patrick's Day is Saturday, March 17th. So get out and celebrate in New York City. We've rounded up a few ways that you can share the 'Luck of the Irish' on that special day with friends and family.

90X ARTS FESTIVAL 3/12 to 3/14 at Ideal Glass in the East Village
by Marina Kennedy - March 9, 2018

For the seventh year, the brigade of professional performing and visual artists that make up the ranks of Great Performances' 'cater waiter' service staff will take center stage for the annual 90X Arts Festival from March 12 - 14 at the East Village's Ideal Glass space.

KAY BROTHERS for Distinctive Wines from Australia
by Marina Kennedy - March 9, 2018

If you're shopping for wine or planning perfect pairings for your favorite meal, we highly suggest Kay Brothers. They are the oldest and one of the most celebrated wineries in Southern Australia known for crafting some of the finest Shiraz and Cabernet in the country.

MEAN GIRLS Broadway Show Cocktails by Datz in Tampa, Florida
by Marina Kennedy - March 7, 2018

With Mean Girls previewing on Broadway in March and debuting in April, our readers will be interested in enjoying these Mean Girls-inspired recipes by Datz in Tampa, Florida.

THE ZIEGFELD BALLROOM Launches in Midtown
by Marina Kennedy - March 4, 2018

The Ziegfield Ballroom officially launched on Wednesday, February 28th in Midtown Manhattan and Broadwayworld was there for all the excitement. The event celebrated Manhattan's most distinctive venue opening that has occurred in decades. The lavish reception celebrated the release of the '2018 Sophisticated Weddings: New York Edition.'

BWW Preview: MR. WHITE Opens on St. Marks in NYC
by BWW News Desk - March 2, 2018

Mr. White, a restaurant featuring Southern inspired cuisine, is now open on St. Mark's Place in New York City.

Chef Donatella of PROVA PIZZABAR Shares Recipe for National Meatball Day on 3/9
by Marina Kennedy - March 2, 2018

Located in the Grand Central Station, Chef Donatella Arpaia's stylish Italian eatery, Prova Pizzabar is a great experience. A customer favorite is her 'Mama Maria's Meatballs.' Chef Donatella is sharing her incredible recipe with our readers. National Meatball Day is on Friday, March 9, but we suggest you celebrate it all year-round.

SUR LA ROUTE Grab and Go Destination Opens on the UES
by Marina Kennedy - February 25, 2018

One of New York City's leading grocery stores, Fairway Market on East 86th Street has now opened the the doors to their new cafe, Sur La Route. The cafe is poised to be a top gourmet grab-and-go destination for Upper East Siders and many more.

CRISPIN CIDER CO. Introduces New Year-Round Rose Cider
by BWW News Desk - February 24, 2018

Crispin Cider Co., known for its portfolio of ciders made with fresh-pressed apples and pears, has declared that in 2018, the popular phrase 'rose all day' becomes 'rose all year' with the introduction of its latest offering, Crispin Rose.

BWW Preview: ZEPPELIN HALL Presents the Annual Whole Hog Barbecue Festival 2/22-3/11
by Marina Kennedy - February 21, 2018

Come 'pig out' at Zeppelin Hall, located at 88 Liberty View Drive in Jersey City. From Thursday, February 22nd until Sunday, March 11th, they will be presenting the 'Pig Out Whole Hog Barbecue Festival.' This festival has proved to be one of their very popular annual events.

Celebrate National Margarita Day at REFINERY ROOFTOP in Midtown
by Marina Kennedy - February 21, 2018

Refinery Rooftop, located at 68 West 38th Street in the heart of Midtown's Garment District, will be celebrating National Margarita Day with limited edition Casamigo Tequila Margaritas. Take in the stellar views of Manhattan's Empire State Building as you savor a refreshing drink at the chic venue.

THE POTATOPIA COOKBOOK by Allen Dikker for Inspired Potato Recipes
by Marina Kennedy - February 20, 2018

Nutritious and delicious, potatoes are a chef's top choice for creating gourmet dishes. And now, Allen Dikker, the founder of the popular fast-casual restaurant, Potatopia, has created a cookbook with fantastic, unique recipes. His new book, 'The Potatopia Cookbook: 77 Recipes Starring the Humble Potato,' is published by Agate Publishing. This is a cookbook for culinary enthusiasts and many more.

Master Mixologist: Weston Lou of HAKKASAN NYC
by Marina Kennedy - February 16, 2018

Weston Lou is the Head Bartender of Hakkasan, NYC. Weston joined Hakkasan Group in 2016 as Head Bartender for Hakkasan NYC, where he currently oversees the creative direction of the restaurant's world-class spirits program. Broadwayworld.com had the pleasure of interviewing Weston Lou for our 'Master Mixologist' feature.

PRESIDENTS WEEKEND Destinations and Dining
by Marina Kennedy - February 14, 2018

If you're still looking for a nice getaway or day trip for the long President's Weekend, we have four suggestions that work for singles, couples, or groups. We have paired restaurants with historical sites to make your trip especially inviting. Reservations are suggested at the dining destinations.

BWW Preview: New Year, New Look for SOLTORO at MOHEGAN SUN
by BWW News Desk - February 13, 2018

Mohegan Sun's only Mexican restaurant, SolToro by Cornerstone Restaurant Group, is unveiling a new look with a total restaurant refresh this month.

BWW Interview: Logan Kedwell of ABBOTSFORD ROAD COFFEE SPECIALISTS in Gowanus Brooklyn
by Marina Kennedy - February 13, 2018

More than just another Aussie coffee company, Abbotsford Road in Brooklyn takes Australia's passionate, inclusive coffee culture and presents it through a distinctly NYC lens. Broadwayworld.com had the pleasure of interviewing Logan Kedwell, the Director of Sales and Business Development and a partner in the business about his career and Abbotsford Road.


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