Jones Wood Foundry on 76th Street (between 1st and York Avenues) has covered all the Easter culinary bases with one refreshingly a la carte menu for Easter Brunch, Supper or Dinner. So whichever meal celebrants crave for Easter - whether driven by family tradition or personal taste - Jones Wood Foundry's menu for Easter 2019 offers appropriate dishes at modest prices.

Whether you're preparing an Easter basket for a special someone, attending a holiday dinner, or just in a spring gifting mood, here are some suggestions that are sure to bring a smile to friends and family. Check out some of our ideas with a wide variety of price points and styles.

After a long wait, BUSTAN, the popular Upper West Side Israeli Mediterranean restaurant owned by Tuvia Feldman, is back and firing on all cylinders with a fresh new culinary team and menu. It will now be newly helmed by Executive Chef Eli Buliskeria and Pastry Chef Shir Rozenblat. Broadwayworld.com had the pleasure of interviewing Chef Eli about his career and BUSTAN for our 'Chef Spotlight.'

Santina, Major Food Group's sun-drenched Amalfi Coast-inspired restaurant, announces new delectable seasonal dishes and the re-opening of its beloved outdoor patio under the High Line in mid-May. The opening coincides with the start of the Whitney Biennial, the museum's much-anticipated ode to the latest in American art that opens May 17.

The iconic NYC Jewish delicatessen, Pastrami Queen, which just opened a new location in Times Square, has partnered with the popular Broadway show, Fiddler on the Roof in Yiddish, to offer special discounted tickets during the upcoming Passover holiday (420) through the end of April (428)!

The Garden State Wine Growers Association (GSWGA) is launching the New Jersey Wines Culinary Series bringing leading New Jersey chefs and winemakers together, to create wine tasting and wine pairing events at leading restaurants and other locales throughout the state, introducing a whole new audience to New Jersey's wine industry.

Weekender alert! There's a new brunch in town that has everyone talking. Scarpetta, the fine Italian restaurant in Nomad, is presenting a jazz brunch every Sunday in their beautiful and elegant dining room.

fresh&co, a healthy fast-casual restaurant group recognized by New Yorkers for its chef-inspired, locally-sourced and seasonal menus has announced a special 420 hemp and CBD-infused menu that launched exclusively on the fresh&co app on April 9th. It will be in restaurants from April 12th through April 30th.

Contrary to popular belief, not all cranberries are red! In fact, many cranberries, depending on the amount of sun exposure and temperature, remain a beautiful, blushing pink color. This year, Ocean Spray harvested their pink cranberries and launched 'PINK' a cranberry juice blend with a light, crisp and refreshing taste.

We are very pleased to recommend to our readers Jams, the restaurant at 1 Hotel Central Park. Whether you're looking for breakfast, lunch, dinner, weekend brunch or a spot to enjoy drinks, this is the place for you.

Consider Earth Day on April 22 the final straw, or at least the final plastic straw at wagamama restaurants in the US. Following action the UK-based restaurant has already taken in Britain and locations around the world, the wagamamas in New York and Boston will offer only biodegradable paper straws for its fresh juices and no longer use them at all for its other drinks.

Easter weekend is coming up soon and there are wonderful restaurants in NYC ready to host your family and friends. Or maybe you're out and about in the city and want to enjoy a festive meal that's just right for the spring season. These great choices suit every taste, style and budget. We suggest that you make your reservations soon!

City Harvest: The 2019 Gala Presents 'Electric Rock' is the 36th annual gala by the organization. It will take place on Tuesday, April 30 at Cipriani 42nd Street.

Broadwayworld.com had the pleasure of interviewing Joe Robitaille of Bar Boulud, Boulud Sud, and Epicerie Boulud about his background and career for our 'Meet the Sommelier' feature.

Experience Hummus & Pita Co. The fast casual restaurant is growing in popularity for all the right reasons. Designed for total convenience and dedicated to flavorful, authentic and healthy Mediterranean fare, there are food options to suit all tastes and dietary preferences.

This Thursday, April 4th is National Burrito Day and Mexican fast-casual eatery, Oxido is offering a sweet deal at their two locations which include free chips and a fountain soda with every burrito purchase that day.

Monarch Rooftop and Indoor Lounge, located in the heart of the Herald Square neighborhood, will have their Annual Easter Egg Hunt and Decorating contest on Saturday, April 20 from 12:00 pm to 3:00 pm.

Get to know Tinto Figuero, the wines from Spain's renowned Ribera del Duero region.

From Backgammon to Broadway, The Playboy Club on 42nd Street is becoming known for much more than just their bunnies! The club recently launched their Playboy Live series which features Broadway's rising stars performing the songs which have inspired them the most.

Nai Tapas in the East Village is worth a trip from anywhere in the city. This authentic, welcoming restaurant is one of a kind. The attractive, rustic setting makes you feel like you have found an intimate spot in the heart of Barcelona.

Sombra Mezcal, a spirit distilled to sustain the land and the people of Oaxaca, today unveils 'Sombra Ensamble,' its first-ever, limited edition super premium blend.

Brother Jimmy's two locations in Manhattan will be offering a special Southern Hospitality Night for all service industry employees!

ICHIRAN, the world's leading expert in Tonkotsu ramen, is slated to open the door to their third and largest U.S. location on March 28, 2019 in Times Square.

Discover the premium rose, Fleurs de Prairie. Sourced from Provence, it has all the characteristics that wine lovers treasure. We recently had the pleasure of attending an event at Maman in NYC where we sipped, savored, and celebrated the Fleurs de Prairie 2018 vintage and its beautiful culture.

On Wednesday, March 20th, Rolling Stone hosted an exclusive brunch, presented by the Amazon Prime Original HANNA, and in partnership with LDV Hospitality's Scarpetta Restaurant, at the Altman Building in New York City, NY to celebrate their 'Women Shaping the Future' issue.