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FOOD & WINE



SANTE NUTS Offers 3 New Flavors to Delight Customers
by Marina Kennedy - July 11, 2019

Sante Specialty Foods recently debuted some new additions to their outstanding product line of gourmet roasted and spiced nuts. The latest flavors, Pumpkin Spice Pecans, Bourbon Pecans, and Chocolate almonds are delighting their ardent fans and many more.

AQUATOPIA VOTED #1 INDOOR WATERPARK IN THE NATION
by BWW News Desk - July 10, 2019

Camelback Lodge & Aquatopia Indoor Waterpark the Poconos' premier adventure destination, was named the Best Indoor Waterpark in the country by USA Today.

Summer Menu at ANTICA PESA in Williamsburg, Brooklyn
by BWW News Desk - July 8, 2019

Antica Pesa, the Williamsburg companion to the iconic, Michelin-starred Roman eatery, has launched its delicious summer menu, highlighting the very best of the season's bounty.

BUSTAN on the UWS Announces Early Bird Prix Fixe and Happy Hour Specials
by BWW News Desk - July 8, 2019

Bustan, the popular and recently reopened Israeli-Mediterranean restaurant on Manhattan's Upper West Side has a new Summer Early Bird Prix-Fixe Menu for $42 before 6pm and Happy Hour specials.

BARREL TRAIL WEEKEND Celebrated in New Jersey July 13-14
by BWW News Desk - July 8, 2019

The Garden State Wine Growers Association will once again host its annual Barrel Trail Weekend this Saturday and Sunday, July 13-14 at participating wineries across the state.

NYC RESTAURANT WEEK is Happening from 7/22 to 8/16
by Marina Kennedy - July 8, 2019

It's never been a better time to discover the bountiful restaurant choices that exist in the greatest city in the world. New York City Restaurant Week actually runs for 4 weeks from Monday, July 22 to Friday, August 16.

Photo Coverage: COTES DU RHONE Festival in NYC Brings the Joy of Wine and Food to Guests
by Marina Kennedy - July 8, 2019

Broadwayworld.com recently had the pleasure of attending the Cotes du Rhone Festival in New York City where we experienced the distinctive French wines that have been produced in the region since 125 B.C.

Marina's Menu: Celebrate National Ice Cream Month with LOACKER, MY/MO MOCHI, TIPSY SCOOP, AND KLONDIKE
by Marina Kennedy - July 7, 2019

July is 'National Ice Cream Month' and we have some fun ways for you to celebrate everybody's favorite summer treat.

Chef Spotlight: Chef Jose Luis Flores, Co-owner of DE MOLE in Brooklyn
by Marina Kennedy - July 10, 2019

Broadwayworld.com had the pleasure of interviewing Chef Jose Flores of de Mole in Brooklyn, New York for our 'Chef Spotlight.'

BWW Interview: Executive Chef Franco Robazetti of SURF CITY and ZEPPELIN HALL in Jersey City
by Marina Kennedy - July 6, 2019

Broadwayworld.com recently had the pleasure of interviewing Executive Chef Franco Robazetti about his work at Surf City and Zeppelin Hall in Jersey City.

BWW Review: TORIKO in the West Village for an Excellent Omakase Menu and Much More
by Marina Kennedy - July 3, 2019

If you are looking for an exquisite Japanese meal and more, visit Toriko in the West Village. It is a stylish destination for delectable, authentic cuisine.

RAISE A GLASS with these Summer Sips
by Marina Kennedy - July 2, 2019

4th of July, pool parties, barbecues, casual get-togethers, and beach excursions all are times to enjoy a glass (or two) of wine with family and friends. It's nice to know that there are plenty of selections at moderate prices that are very pleasing. Check out some of our choices and say cheers to good times and the joys of summer!

Photo Coverage: SUMMER FANCY FOOD SHOW-The People and Products
by Marina Kennedy - July 1, 2019

The Summer Fancy Food Show by the Specialty Food Association was a total success at the Jacob Javits Center. From Sunday, June 23 to Tuesday, June 25, press and trade were able to learn about specialty foods and the people who make them happen.

MUELOLIVA OLIVE OIL Celebrates at Sousa House in the West Village
by BWW News Desk - June 30, 2019

Mueloliva, the award-winning international olive oil company founded in 1942 by Mateo Muela Velasco, recently welcomed more than 75 guests and tastemakers to sample 'Venta del Baron' at the stunning Sousa House in the West Village.

Chef Spotlight: Executive Chef Ginger Pierce of JAMS at 1 Hotel Central Park in Midtown Manhattan
by Marina Kennedy - July 1, 2019

Broadwayworld.com had the pleasure of interviewing Executive Chef Ginger Pierce about her career and Jams at Hotel 1 Central Park for our 'Chef Spotlight.'

4TH OF JULY 2019-Fabulous Fun and Food in NYC
by Marina Kennedy - June 28, 2019

The party of the summer is happening in New York City with tempting food options, drinks and fireworks. Check out some places that are open and ready for their guests. Indulge in a great meal, visit a rooftop bar, enjoy BBQ or an outdoor experience. Gather your group to celebrate Independence Day 2019.

SHOW YOUR PRIDE and Celebrate with Eateries in NYC
by Marina Kennedy - June 27, 2019

We are pleased to let our readers know about some of the local restaurants, bars and businesses that are offering festive specialties for PRIDE weekend in NYC and some that are making donations to organizations that benefit our LGBTQ friends. Check them out and celebrate WorldPride.

REKORDERLIG Premium Hard Cider Offers Refreshing Summer Recipes with their Vegan Ciders
by Marina Kennedy - June 25, 2019

Rekorderlig, the premium hard cider created and imported from Vimmerby, Sweden is thrilled to announce that five of their flavors are now vegan. Enjoy Rekorderlig poured over ice or check out these three recipes for zesty, fruity cocktails created by Nick Rini, Rekorderlig's Cocktail Ambassador. They are perfect for summertime sipping.

GREENWICH WINE + FOOD FESTIVAL Friday 9/20 and Saturday 9/21 in Greenwich Connecticut
by BWW News Desk - June 26, 2019

The Greenwich Wine + Food Festival presented by PepsiCo is returning for its ninth year September 20-21 in Greenwich, CT.

Meet General Manager Joe Stevens of BAR BOULUD in NYC
by Marina Kennedy - June 23, 2019

On New York's Upper West Side, General Manager Joe Stevens brings his vast hospitality experience and strong work ethic to Chef Daniel Boulud's casual French bistro, Bar Boulud. Broadwayworld had the pleasure of interviewing Joe Stevens about his career and the restaurant.

Photo Coverage: HALIFAX in Hoboken Celebrates 3 Year Anniversary
by Marina Kennedy - June 20, 2019

Broadwayworld had the pleasure of visiting Halifax located at the W in Hoboken for a very special event. The popular farm-to-table restaurant celebrated its third anniversary and also the third year that their Executive Chef, Seadon Shouse has helmed the kitchen with his culinary talents.

Gift Guide Preview by COLANGELO AND PARTNERS-A Showcase of Top Ideas for Food and Drink Lovers
by Marina Kennedy - June 21, 2019

Gifting is something we do all year round. If you're attending a summer get together, don't arrive empty handed. Broadwayworld recently attended a Gift Guide Preview by Colangelo & Partners at Gattapardo in Midtown where we enjoyed the opportunity to do some tastings. Here are some of their great gift ideas for our readers.

Marinas Menu & Lifestyle: SHORE LODGE in McCall Idaho and their Huckletini Cocktail
by Marina Kennedy - June 20, 2019

Shore Lodge in McCall, Idaho is a destination for travellers in the know. It boasts a 77-room lakefront in the heart of the Salmon River Mountains and set on the southern waters of Payette Lake, a 5,330-acre expanse of clean, glacial water. With the start to summer, the Lodge is offering a seasonal cocktail, 'The Huckletini' that uses huckleberries, a berry that is grown in Idaho and much of the the Pacific Northwest.

GOLDBELLY Makes BBQ's Easy with Louie Mueller and Joe's Kansas City Bar-B-Que
by Marina Kennedy - June 19, 2019

Goldbelly, the premier online marketplace for regional and artisanal foods of all kinds is making your summer barbecues easy. They offer delicious items from Louie Mueller Barbecue and Joe's Kansas City Bar-B-Que shipped right to your door. Check them out and enjoy!

KIRSH on the Upper West Side Offers Twilight Brunch Every Day
by Marina Kennedy - June 19, 2019

Kirsh Bakery and Kitchen, the popular family owned restaurant on the Upper West Side, has been delighting their guests with their delicious brunch specialties. And now, for people who love the idea of brunching any time of the day, they have just announced 'Twilight Brunch.'


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