What's better than dessert? A dessert within a dessert, of course! At this year's Natural Products Expo West (Booth #5501), Talenti Gelato & Sorbetto the best-selling gelato in the United States announces the launch of seven new gelato flavors that offer a modern twist on traditional desserts. From cookies and cake to everything in between, these new flavors are starting to roll out to retailers nationwide:
"We know our fans love the timelessness of classic desserts, so we wanted to honor these all-time favorites by adding our own special Talenti twist," said Josh Hochschuler, Founder of Talenti. "We're thrilled to create modern sweets that offer consumers the best of both worldstheir favorite dessert reimagined into a delicious pint of gelato."
Talenti goes the extra mile (or thousand) to source the best ingredients from around the world and use only the finest ingredients that means fresh milk, extra fine pure cane sugar, premium chocolate, and real fruit and spices.
Consumers can find Talenti's new gelato flavors at major retailers nationwide at a suggested retail price of $4.99-$5.99.
Talenti's complete line of gelatos and sorbettos includes 33 flavors:
Gelato:
Banana Chocolate Swirl*
Belgian Milk Chocolate
Black Cherry
Black Raspberry Chocolate Chip*
Caramel Apple Pie
Caramel Cookie Crunch
Caribbean Coconut*
Chocolate Chip
Chocolate Chip Cookie Dough
Chocolate Peanut Butter Cup
Coffee Chocolate Chip*
Coffee Toffee
Double Dark Chocolate*
Fudge Brownie
Hazelnut Chocolate Chip Mediterranean Mint*
Oatmeal Raisin Cookie
Old World Eggnog (Limited Edition)
Peppermint Bark (Limited Edition)
Pumpkin Pie (Limited Edition)
Raspberries & Cream
Raspberry Cheesecake
Salted Peanut Caramel
Sea Salt Caramel*
Sicilian Pistachio
Simply Strawberry
Southern Butter Pecan
Tahitian Vanilla Bean*
Tiramisu
Toasted Almond
Sorbetto:
Alphonso Mango
Blood Orange
Roman Raspberry
*Available as Gelato Pops
About Talenti Gelato & Sorbetto
Talenti began as a gelateria in 2003 and has since grown into the best-selling packaged gelato in the United States. A wholly-owned subsidiary of Unilever, Talenti is committed to using artisanal methods and uses only the finest, carefully sourced ingredients Belgian Chocolate, fresh whole Tahitian vanilla beans from Papua New Guinea, select coconuts from the Philippines, and real Argentine dulce de leche are just a few of the many fine ingredients used to create Talenti gelatos and sorbettos. Both Talenti's gelatos and sorbettos showcase our commitment to providing frozen desserts that taste amazing.
For a full list of Talenti products and to find retail locations that sell Talenti, please visit www.TalentiGelato.com. To keep up with Talenti news, visit Talenti on Facebook or follow us on Twitter.
SOURCE Talenti(R) Gelato & Sorbetto
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