Marina Kennedy

Monarch Rooftop & Indoor Lounge will be hosting its Annual Academy Awards Viewing Party on Sunday, March 2nd starting at 6 pm. 

Atlantis Paradise Island, the most iconic destination resort in the world and the culinary capital of the Caribbean, announces its culinary talent and events for the Nassau Paradise Island Wine & Food Festival (NPIWFF), from Wednesday, March 12 – Sunday, March 16, 2025.

Bold red wines from the producer, Bolla are perfect for sharing with friends and loved ones.

Tony Award-winning playwright Ken Ludwig tells the true story of his parents' courtship during World War II in DEAR JACK, DEAR LOUISE, signed, sealed, and delivered straight from the heart. Ken tells us all about the play and his process in the interview here.

Chef Helene Henderson is the founder and chef behind Malibu Farm, the beloved California restaurant. Chef Helene will be in town to host a special charity brunch on February 15th to support the California community following the devastating California wildfires.

If you’re searching for the best pizza in Midtown, we have found a spot that is sure to satisfy your every craving. See No Evil Pizza, in the concourse of the 50th Street Subway Station, is the place to be in the Times Square neighborhood.

We had the pleasure of interviewing Chef Yara Herrera about her background and Hellbender in Ridgewood, Queens.

KOHO Chocolate has just launched their Praline Collection. Handcrafted in Hawaii, these satisfyingly crunchy confections are the perfect last minute Valentine’s Day gift or tropical treat to get you through these chilly months. 

World Whiskey Society (WWS), known for scouring the globe to create the world's most interesting whiskeys, is proud to announce its latest release. The Green Code Kentucky Straight Bourbon Whiskey is packaged in an eco-friendly, fully recyclable bottle.

The Tin Building at the Seaport, a perfect destination for romance this February 14th. From exquisite dining to seasonal pastries, unique gifts, and beautiful floral arrangements, it offers everything you need for an unforgettable celebration.

Esporão Monte Velho Reserva Red 2022 new barrel-aged red wine.  This new Reserva Red has now been added to the popular Monte Velho line from Portuguese powerhouse, Esporão Group.

Broadwayworld had the pleasure of interviewing Chef Vamshi Adi about his career and ISHQ.

Broadwayworld had the pleasure of interviewing Jeffry Foote who plays Papa Lyle in 'CATCHING THE MOON.'

'Mystic Pizza,' the marvelous new musical, is now being performed at Paper Mill Playhouse (PMP). It is based on the fan-favorite 1988 Metro Goldwyn Mayer rom-com by the same name with story and characters by Amy Holden Jones. 

People who choose to pop the big marriage question at one of the nine Medium Rare restaurants, including their recently opened New York location at 488 3rd Avenue, will win a FREE Steak Frites dinner on their wedding anniversary date every year for the rest of their married lives. 

On Friday, January 31st the New York Public Library for the Performing Arts at Lincoln Center presented 'Mikhail Baryshnikov: Beyond Boundaries.'  

The season of love is here.  And whatever you do to celebrate, be sure to have a meal that delights.  Whether you choose to dine with a special person, a group of besties, or just go solo, here’s choices that are sure to please. 

Romance is a language best expressed through the senses, and Varvaglione ‘12 e mezzo’ Primitivo Salento elegantly speaks every dialect.

Salt & Straw ice cream will be hosting specialty chocolate tasting events in select shops. In partnership with artisan chocolatiers across the US, Salt & Straw will host five events in Los Angeles CA, San Francisco CA, Gilbert AZ, Miami FL, and New York City.

Schmackary’s, Broadway’s favorite bakeshop, is making its official off-Broadway debut on February 1st with a new location in Union Square at 129 Fourth Avenue, NY, NY, 10003.