Perfectly balanced Manhattan cocktails made with an exclusive Single Barrel Rye from Hudson Whiskey are now being served at The Lambs Club located at The Chatwal Hotel in the heart of the Theatre District.
Guests of The Lambs Club recently celebrated the collaboration between the restaurant and the local whiskey brand by enjoying the spirit neat and in cocktails while listening to live jazz. There was also an array of canapés using ingredients from The Hudson Valley and The Lambs Club's famous Pastrami Carving Station that paired wonderfully with drinks.
Pictured from Left to Right: Ralph Erenzo, Founder of Hudson Whiskey; Jacob Tchetter, Brand Ambassador NY for Hudson Whiskey; Geoffrey Zakarian, Chef/Partner for The Lambs Club at The Chatwal; Jay Poblador, GM of The Lambs Club.
For more information on The Lambs Club at The Chatwal Hotel, visit: http://www.thelambsclub.com/.
For more information on Hudson Whiskey: Visit: http://hudsonwhiskey.com/.
Photo Credit: Marina P. Kennedy
Videos