Marina Kennedy - Page 191

Peet's Coffee, The Original Craft Coffee, announced its 2018 fall lineup influenced by the enchanting spices that mark the season. The handcrafted offerings include the debut of the Vanilla Cardamom Latte alongside returning fall favorites like the Vine & Walnut Blend, Pumpkin Latte, and Pumpkin Chai Latte.

Sprinkle Pop, a designer and manufacturer of original and customizable sprinkles for baking enthusiasts, baking supply stores and professional cake/cookie decorators, announced today the launch of three new sprinkle mixes for Halloween. Available on September 1 on the Sprinkle Pop site will be All Hallows, Dia De Lost Muertos and Monster Mashup. Each of the three new Halloween sprinkle designs are sure to dazzle on any baked good and are available only from Sprinkle Pop.

Baskin-Robbins, the world's largest chain of ice cream specialty shops, is giving guests a sweet boost this Labor Day weekend with a free sample* of its Pumpkin Cheesecake Cappuccino Blast on Sunday, September 2 from 3:00 p.m. - 7:00 p.m. at participating Baskin-Robbins locations nationwide. Additionally, guests can enjoy any small Cappuccino Blast for $2.99 throughout September and October.

As National Seafood Month approaches in October, Seafood Nutrition Partnership (SNP) is reminding busy Americans that eating seafood is a quick, easy, and healthy source of lean protein.

White Castle, America's first fast-food restaurant and slider pioneer since 1921, today announced the addition of new, limited-time $3 Bacon Threesomes - $3 value meals including three options of bacon-loaded sliders with a side and a small drink. Like all White Castle menu items, these deals will be available all day, every day through October 31, 2018 and will offer Cravers the opportunity to pick their perfect bacon threesome. And on International Bacon Day, September 1, 2018, White Castle will have a truly steamy offer - "Bacons" eat free.

All aboard! Some of the most legendary brands in the bourbon world are hitting the road together this fall for the Bourbon Legends Boxcar Tour, a first-of-its-kind bourbon pop-up experience celebrating America's native spirit. Powered by four of the industry's best known and pioneering brands - Jim Beam, Maker's Mark, Knob Creek and Basil Hayden's - the Bourbon Legends Boxcar Tour will travel to four U.S. cities in 2018, offering bourbon fans, both new and seasoned, the opportunity to explore the unique stories, distilleries, people and tastes that have shaped the modern era of bourbon.

Texas-basedRebecca Creek Distillery, one of the largest craft distilleries in North America, has continued its U.S. expansion plan by adding its award-winning spirits to shelves throughout the state of Tennessee. The distillery's artisan spirits are now available in 11 states across the country.

When wine writer Gabriel Geller heard about the man behind Covenant winery, he knew it was an inspiring story, one worth telling. 'It's a story of faith, entrepreneurship, and chutzpah,' said Geller, who also serves as VP of Public Relations for Royal Wine Corp., distributor of Covenant wines in the U.S.

In tandem with the long-established, two-time Michelin-starred sushi restaurant Ushiwakamaru, the City of Tokyo (http://www.tokyotokyo.jp) offers New Yorkers a first- hand opportunity to taste Edo-mae (Tokyo) style curated by Founder/Chef Hideo Kuribara, Starting on September 5, 2018, Ushiwakamaru (http://ushiwakamarunewyork.com/) features time-limited 'Edomae Special' in their menu: The plate includes 10 sushi pieces, a traditional number for a sushi platter, at $70. Chef Kuribara proudly features negitoro (tunal scallion) roll saying, 'this roll truly represents Tokyo. The company that invented in 1964, the year of the first Tokyo Olympics, was where I did my training.' He also explains, 'Edomae Sushi is known for these small ltouches, which make all the differences.'

First to market, La Colombe's seasonal-batch Pumpkin Spice Draft Latte released early this year on August 20. Made with cold-pressed espresso and fresh milk, and combined with real Pumpkin puree and a blend of natural spices, La Colombe's Pumpkin Spice Draft Latte will satisfy fall craving while delivering a cold, refreshing take on a true fall classic. The brand uses no artificial ingredients and a fraction of the sugar found in competing offerings.

With today's college students known as the "iGeneration," Arizona Milk Producers are helping them earn college scholarships their way via videos submitted on Instagram and online.

At Bruegger's Bagels, a bagel is an authentic, New York-style, kettle-boiled-then-baked ring of bread. But in tennis, a "bagel" is a set that ends in 6-0. That's why Bruegger's is getting in on the U.S. Open fun and giving away bagels for "bagels."

Ruth's Chris Steak House has brought its signature sizzle to Jersey City, unveiling a sophisticated, new restaurant location in the heart of the city's Newport neighborhood.

Injured veterans learned the fundamentals of making elegant and delicious brunch items with the help of a chef during a hands-on cooking class with Wounded Warrior Project (WWP).

Chrysler brand is teaming up with No Kid Hungry, a national campaign that is focused on ending child hunger in America today. Chrysler's support will help No Kid Hungry continue its work to improve the lives of families across the country by ensuring children have the food they need to succeed.

After serving-up a record eight tons of fresh-caught Dungeness crab in 2017, one of the country's most acclaimed seafood events is preparing for another "crabsational" year! The Dungeness Crab & Seafood Festival celebrates not only the aquaculture, agriculture and maritime traditions of Washington state's Olympic Peninsula, but brings food, art, music, Native American culture and children's activities into one spectacular three-day event for the whole family!

Santa Barbara County's Alma Rosa Winery & Vineyards is pleased to now offer private tastings at their historic ranch in the Sta. Rita Hills, providing a unique alternative to the urban tasting experience available at their popular Buellton tasting room.

The Great American Turkey Co. (GATC) announced today that it is its suite of craft turkey-based products exclusively in all 161 locations of The Fresh Market Inc. GATC products were created to provide a new source of epically delicious, awesomely easy and honestly good protein to consumers increasingly seeking healthy, sustainable food options that taste great.