Marina Kennedy - Page 122

Broadwayworld.com recently had the wonderful opportunity to attend a tasting lunch at Gramercy Tavern in NYC guided by Winemaker Michael Avery from Galil Mountain Winery in Israel.

People who love magic and many more will thoroughly enjoy mentalist and magician, Gary Ferrar who is presenting the show, 'NOTHING HERE IS REAL' in New York City.

For the first time in the history of the legendary Diner en Blanc in the U.S., over 5,500 lucky guests will be treated to some heavyweight Broadway stars belting out theatre tunes when the hugely popular event returns to New York on July 17th.

Sante Specialty Foods recently debuted some new additions to their outstanding product line of gourmet roasted and spiced nuts. The latest flavors, Pumpkin Spice Pecans, Bourbon Pecans, and Chocolate almonds are delighting their ardent fans and many more.

Camelback Lodge & Aquatopia Indoor Waterpark the Poconos' premier adventure destination, was named the Best Indoor Waterpark in the country by USA Today.

Broadwayworld.com had the pleasure of interviewing Josh Canfield about his career and 'Joseph and the Amazing Technicolor Dreamcoat' at Axelrod Performing Arts Center.

Antica Pesa, the Williamsburg companion to the iconic, Michelin-starred Roman eatery, has launched its delicious summer menu, highlighting the very best of the season's bounty.

Bustan, the popular and recently reopened Israeli-Mediterranean restaurant on Manhattan's Upper West Side has a new Summer Early Bird Prix-Fixe Menu for $42 before 6pm and Happy Hour specials.

Broadwayworld had the pleasure of interviewing Cheryl Faraone about her career and the upcoming performances at PTPNYC.

The Garden State Wine Growers Association will once again host its annual Barrel Trail Weekend this Saturday and Sunday, July 13-14 at participating wineries across the state.

It's never been a better time to discover the bountiful restaurant choices that exist in the greatest city in the world. New York City Restaurant Week actually runs for 4 weeks from Monday, July 22 to Friday, August 16.

Broadwayworld.com recently had the pleasure of attending the Cotes du Rhone Festival in New York City where we experienced the distinctive French wines that have been produced in the region since 125 B.C.

July is 'National Ice Cream Month' and we have some fun ways for you to celebrate everybody's favorite summer treat.

Broadwayworld.com had the pleasure of interviewing Chef Jose Flores of de Mole in Brooklyn, New York for our 'Chef Spotlight.'

Broadwayworld.com recently had the pleasure of interviewing Executive Chef Franco Robazetti about his work at Surf City and Zeppelin Hall in Jersey City.

If you are looking for an exquisite Japanese meal and more, visit Toriko in the West Village. It is a stylish destination for delectable, authentic cuisine.

4th of July, pool parties, barbecues, casual get-togethers, and beach excursions all are times to enjoy a glass (or two) of wine with family and friends. It's nice to know that there are plenty of selections at moderate prices that are very pleasing. Check out some of our choices and say cheers to good times and the joys of summer!

The Summer Fancy Food Show by the Specialty Food Association was a total success at the Jacob Javits Center. From Sunday, June 23 to Tuesday, June 25, press and trade were able to learn about specialty foods and the people who make them happen.

Mueloliva, the award-winning international olive oil company founded in 1942 by Mateo Muela Velasco, recently welcomed more than 75 guests and tastemakers to sample 'Venta del Baron' at the stunning Sousa House in the West Village.

Broadwayworld.com had the pleasure of interviewing Executive Chef Ginger Pierce about her career and Jams at Hotel 1 Central Park for our 'Chef Spotlight.'