Thomas'' Toasts National Bagel Day 2015
by Marina Kennedy - February 09, 2015 February 9 is National Bagel Day, one of the "hole-" iest days of the year for Thomas' Bagels, the largest producer of pre-packaged grocery store bagels in the U.S. To celebrate, Thomas' held a sweepstakes from February 2 8 on the Thomas' Facebook page. On February 9, Thomas...
Hot Chocolate Heats Up The Holidays At Dunkin' Donuts
by Robert Diamond - December 02, 2013 This December, Dunkin' Donuts is helping busy, on-the-go people treat themselves throughout the holiday hustle and bustle with a warm favorite, hot chocolate. Dunkin' Donuts, America's all-day, everyday stop for coffee and baked goods, is offering a full lineup of smooth and creamy hot c...
Dunkin' Donuts Tees Up New Iced Green Tea And Iced Tea Flavors
by Robert Diamond - April 03, 2014 With warmer weather on the way, Dunkin' Donuts, America's all-day, everyday stop for coffee and baked goods, is teeing up delicious new iced tea beverages to help guests stay refreshed all spring and summer. Leading off the brand's lineup of new iced tea choices, Dunkin' Donuts today...
Drury Lane to Offer Easter Brunch, 4/20
by Tyler Peterson - April 11, 2014 On Sunday, April 20 from 10:30 a.m. until 5:00 p.m., the newly renovated Drury Lane, 100 Drury Lane, will feature a festive Easter Brunch that diners of all ages will enjoy. Children will have a special opportunity to meet the Easter Bunny from 11:00 a.m. to 3:00 p.m. Following Brunch, guests may al...
Dunkin' Donuts Plans A Dozen New Restaurants In Suburban Detroit, Michigan
by Robert Diamond - November 05, 2013 Dunkin' Donuts, America's all-day, everyday stop for coffee and baked goods, announced today the signing of a multi-unit store development agreement with three existing franchise groups to develop twelve new restaurants in Detroit, Mich., over the next several years....
Bread and Baked Goods in the EU Soon to Become New Daily Sources of Vitamin D - Contributing to Reduce Vitamin D Deficiency
by Robert Diamond - January 22, 2014 Lallemand is pleased to announce that the European Food Safety Authority (EFSA) has issued a positive opinion on the use of Vitamin D2 rich baker's yeast (Saccharomyces Cerevisiae) in yeast-leavened bread, rolls, fine bakery wares and food supplements. Bread and other yeast-leavened bakery produ...
Dunkin' Donuts' Offers Sweet Treats for Winter
by Robert Diamond - January 08, 2014 Dunkin' Donuts, America's all-day, everyday stop for coffee and baked goods, is ringing in the New Year with a sweet lineup of food and beverages. Brand new this month is the Banana Chocolate Chip Muffin, a delicious banana-flavored muffin with chocolate chips baked inside and topped with sa...
Light of the Moon Publishing Releases New Cookbook
by Christina Mancuso - December 12, 2014 'The Native American Cookbook Recipes From Native American Tribes,' offers a large collection of recipes from and inspired by Native Americans. More than just a cookbook, it is a trip into history. The book seems like a personal journey for Mullins back the his heritage as a Cherokee. This book offe...
Dunkin' Donuts Introduces A New Chicken Apple Sausage Breakfast Sandwich
by Robert Diamond - April 28, 2014 Dunkin' Donuts, America's all-day, everyday stop for coffee and baked goods, today unveiled a tasty new breakfast offering, introducing the Chicken Apple Sausage Breakfast Sandwich. A delicious breakfast sandwich option under 400 calories, Dunkin' Donuts' Chicken Apple Sausage Breakf...
Laurie Sadowski Presents THE ALLERGY-FREE COOK
by Christina Mancuso - July 29, 2014 Summertown, TN...
BWW Previews: SOMRUS Indian Cream Liqueur
by Marina Kennedy - January 12, 2015 SomruS is the original Indian Cream Liqueur that is can be enjoyed on its own, mixed into a cocktail or used in a sweet dessert....
Uncle Maddio's Pizza Joint Shares the Love With New Freshly Baked Love Cookies
by Robert Diamond - December 03, 2013 Uncle Maddio's Pizza Joint is showing customers - and dozens of local charity partners - the love while introducing freshly-baked 'Love Cookies.' As part of the introduction of the new Love Cookie, Uncle Maddio's is partnering with local charities and donating ten percent of Love Cookie sales during...
BWW Reviews: TABOON in Hells Kitchen for Outstanding Dining
by Marina Kennedy - May 18, 2015 Visit Taboon on 10th Avenue at 52nd Street for an outstanding Mediterranean dining experience....
Dunkin' Donuts Announces Return of Worldwide Free Donut Offer For Friday, June 6
by Robert Diamond - May 28, 2014 Dunkin' Donuts, one of the world's leading baked goods and coffee chains, today announced a sweet deal for donut lovers all around the world. On Friday, June 6, participating Dunkin' Donuts restaurants worldwide will offer guests a free donut of their choice (while supplies last) with th...
Dunkin' Donuts Celebrates The World's Love Of Chocolate With Chocolate Lover's Heart Donuts And Dark Chocolate Mocha Lattes
by Robert Diamond - February 03, 2014 Dunkin' Donuts, one of the world's leading baked goods and coffee chains, is celebrating the world's love of chocolate this February with a lineup of deliciously indulgent donuts and beverages. All month long at participating Dunkin' Donuts restaurants across Europe, Dunkin' Donu...
BWW Features: News from DOPO EAST in NYC - Wine Room and New Chef
by Marina Kennedy - December 04, 2014 Dopo East, the popular Italian Restaurant on the Upper East Side of New York City announces some exciting news about their Wine Room and new Executive Chef, Guiseppe Moschiano....
Photo Flash -- Carrabba's Italian Grill Pairs Classic Favorites and New Creations
by Robert Diamond - July 16, 2014 Carrabba's dish has paired their classic favorites with new creations to deliver comfort and adventure- all on one plate. For a limited time, Carrabba's Italian Grill Classics & Creations features four perfectly matched combinations with a soup or salad starting at less than $15....
Threshold Repertory Theatre Opens RETRIEVING THE LAMB Tonight
by BWW News Desk - December 14, 2013 Join Threshold Repertory Theatre and the Harbour Club as they get the holiday festivities started with Retrieving the Lamb by Judy Simpson Cook. Filled with wacky characters and Christmas magic, Retrieving the Lamb is the prefect blend of comedy and holiday cheer....
Threshold Repertory Theatre to Present RETRIEVING THE LAMB, 12/14
by Tyler Peterson - November 27, 2013 Join Threshold Repertory Theatre and the Harbour Club as they get the holiday festivities started with Retrieving the Lamb by Judy Simpson Cook. Filled with wacky characters and Christmas magic, Retrieving the Lamb is the prefect blend of comedy and holiday cheer....
Smallcakes Cupcakery and Creamery to Open at Crown Center
by Tyler Peterson - February 13, 2015 Smallcakes Cupcakery and Creamery has signed on with Crown Center to open a new store by late spring. It will be located on Level 1 of the Crown Center Shops, near The Coterie....
Center Stage Opera Celebrates the 80s Tonight
by BWW News Desk - November 24, 2013 Shira Renee Thomas, Dylan F. Thomas and Skyler Boardley take you on a hit-filled journey through the '80s - the 1980s, 1880s, 1780s - tonight, Nov. 24, at 6pm. Cucina Bene in Mission Hills will be closed to the general public that night, but filled with fabulous tunes for you and your fellow CSO din...
Twitter Watch: Dough Re Mi? DiGiorno Pizza Live Tweets THE SOUND OF MUSIC!
by BWW Staff - December 06, 2013 Ever wonder how many pizza jokes you could make out of The Sound of Music? DiGiorno Pizza live tweeted throughout last night's broadcast @DiGiornoPizza. Check out the hilarity below:...
Dunkin' Donuts Introduces New Spicy Smoked Sausage Breakfast Sandwich And Twitter Sweepstakes For National Sandwich Day
by Robert Diamond - November 01, 2013 This Sunday, November 3, is National Sandwich Day, and Dunkin' Donuts is celebrating by introducing a new sandwich while giving fans the chance to win some "bread." Dunkin' Donuts, America's all-day, everyday stop for coffee and baked goods, today unveiled the new Spicy Smoked ...
California Pizza Kitchen Turns 30!
by Robert Diamond - March 27, 2015 California Pizza Kitchen(CPK), the pioneer of creative dining with a California vibe, will celebrate its 30 th anniversary Friday, March 27. Since its inception in 1985, CPK fundamentally changed the way people think about pizza and California cuisine....
BWW Previews: BUSTAN on the Upper West Side Launches their Pan-Mediterranean Lunch
by Marina Kennedy - October 28, 2014 Bustan, the popular Pan-Mediterranean restaurant on New York City's Upper West Side, is now serving a delicious variety of menu choices at lunch time, Monday to Thursday. They continue their Friday, Saturday and Sunday Brunch and evening dinner service.... |