Tony Roma's Challenges Fans to Get Saucy and 'Show Us Your Rib Face'

Tony Roma's, world-famous for their signature Baby Back Ribs, wants fans to have fun and get saucy with their annual Tony Roma's "Show Us Your Rib Face" competition. Beginning today through September 2nd, fans taking a photo of themselves enjoying Tony Roma's one-of-a-kind craveable ribs and uploading the photo to social media with the hashtag #RibFace will have a chance to win free Baby Back Ribs for a year and other great prizes. Tony Roma's challenges their fans to put on a rib bib and "get saucy" with friends and family, celebrating the last month of Summer and looking ahead to National Baby Back Ribs Day on September 3rd when the Rib Face winners will be selected.

"Tony Roma's is known for our legendary Baby Back Ribs slathered in our signature barbecue sauces, and our fans can't help but dig in, get messy and emerge with ear-to-ear grins covered in sauce - or what we like to call a 'rib face'," said Jim Rogers, Chief Marketing Officer for Romacorp, Inc., parent company of Tony Roma's. "With last year's official declaration of National Baby Back Ribs Day, we're excited to once again celebrate our most iconic dish and offer fans the chance to rack up some great prizes."

To participate in the contest, fans can share photos of their 'rib faces' on Facebook, Twitter or Instagram with the hashtag #RibFace from August 1 to September 2. A $100 Tony Roma's gift card winner will be chosen every week. Each participating U.S. Tony Roma's restaurant will choose a winner to receive free Baby Back Ribs for a year, a prize that will ensure the winner will get their ribs on at Tony Roma's all year long.

In celebration of National Baby Back Ribs Day, participating U.S. Tony Roma's restaurants will also offer a saucy deal from August 28 - September 3. Guests can add a half rack of fall-off-the-bone Baby Back Ribs to any entrée for only $5.

About Romacorp, Inc.
Romacorp, Inc., is the parent company of Tony Roma's restaurants, the world's largest casual dining concept specializing in ribs. Headquartered in Orlando, Florida, Romacorp, Inc. has more than 150 restaurant locations in more than 30 countries and is one of the most globally recognizable names in the industry. The first Tony Roma's restaurant opened more than 40 years ago in North Miami, Florida. For more information about Romacorp, Inc. and Tony Roma's, visit http://www.tonyromas.com.