The Coffee Bean & Tea Leaf Introduces a Trio Of New Mexican Chocolate Beverages

From Tuesday, December 30, 2014, to Sunday, March 1, 2015, The Coffee Bean & Tea Leaf, introduces new Mexican Chocolate beverages for the Winter season. Available as a Mexican Chocolate Latte, Mexican Chocolate Ice Blended drink,and Mexican Hot Chocolate, these beverages combine rich chocolate with notes of warm cinnamon for a sweet new take on the traditional cultural favorite.

"We are inspired by the warm and unique notes of Mexican Chocolate to create three new delicious ways to celebrate this increasingly popular flavor," says The Coffee Bean & Tea Leaf Vice President of Marketing, Diane Kuyoomjian. "Our Mexican Chocolate beverages incorporate the authentic elements of this distinctive chocolate favorite: a rich yet balanced flavor, accented with hints of cinnamon and a slightly granular texture. We're excited to share these new limited-time beverages with our customers."

About The Coffee Bean & Tea Leaf
Born and brewed in Southern California since 1963, The Coffee Bean & Tea Leaf is the oldest and largest privately-held specialty coffee and tea retailer in the United States. Embodying a passion for connecting loyal customers to one another with carefully handcrafted products, the company is known for sourcing and providing the finest ingredients and flavors from around the world.For more than 50 years, The Coffee Bean & Tea Leaf has demonstrated a passion for product innovation epitomized by The Original Ice Blended drink. The company has grown to be an international icon and currently has more than 950 stores in nearly 30 countries. Please visit CoffeeBean.com for more information.