Subway Restaurants Raise the Steaks with New Chipotle Cheesesteak

Subway restaurants are taking its fan-favorite steak sandwich to new levels with the introduction of the NEW Chipotle Cheesesteak. Crafted on the new Sunflower Crunch bread, the Chipotle Cheesesteak offers guests a bold twist on Subway's popular Steak & Cheese sandwich. The sandwich delivers combined flavors of spicy and smoky, with jalapeños and Chipotle Southwest sauce topped on fresh veggies and freshly baked bread with a Sunflower Crunch topping-available nationwide as part of the Subway Steak Collection beginning September 21.

The Subway Steak Collection features three mouthwatering steak and cheese sandwiches and wrap:

• NEW! Chipotle Cheesesteak made with steak, shredded Monterey cheddar cheese, crisp lettuce, sliced tomatoes, green peppers, red onion and jalapeños and dressed with a smoky Chipotle Southwest sauce all on top of freshly baked Sunflower Crunch bread, which is available for a limited time only.
• Signature Steak & Cheese sub, with steak and shredded Monterey cheddar, and your choice of veggies piled high on freshly baked bread.
• Chipotle Southwest Steak & Cheese Signature Wrap features savory steak, shredded Monterey cheddar cheese, crisp lettuce, sliced tomatoes, green peppers, and onions, topped with jalapeños, guacamole, and a spicy Chipotle Southwest sauce-all wrapped in a tasty Tomato Basil Wrap.

Subway continues to explore new food innovations to give its guests more of what they want, from bold combinations to new flavors to customizable favorites. Most recently, the brand unveiled a strategic partnership with Tastemade, a modern media brand inspiring the taste of a generation through entertainment, commerce and experiences with 250 million monthly active viewers. The partnership will give Subway a distinct competitive advantage in the market.

For more information, including nutrition information, please visit Subway.com. Join the conversation on Facebook, Instagram and Twitter.

About Subway Restaurants
Subway offers a fresh alternative to traditional fast food, serving 7 million made-to-order sandwiches a day. Guests choose from over 4.9 billion combinations of quality proteins, fresh vegetables, and bread baked daily in the U.S. The world's largest restaurant chain serves nutritious and delicious subs, soups, and salads at about 44,000 restaurants in more than 100 countries. The Subway experience is also delivered online at www.Subway.com and through the Subway App, available in select markets at the Apple App Store and Google Play.

Founded by then 17-year-old Fred DeLuca and family friend Dr. Peter Buck more than 52 years ago, Subway is still a family-owned business, working with more than 21,000 dedicated franchisees in communities around the world.

Subway is a registered trademark of Subway IP Inc.

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SOURCE Subway Restaurants

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