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Molos Waterfront Restaurant Dishing out Great Deals for Hudson Restaurant Week

By: Jul. 23, 2014
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Molos Restaurant & Catering, a new Weehawken restaurant on the Hudson River waterfront (formerly Arthur's Landing,) is proud to be a part of Hudson Restaurant Week. Hudson Restaurant Week is a bi-annual culinary celebration that promotes Hudson County as a premier dining destination in New Jersey. It allows diners to sample some of Hudson County's best cuisine at special discounted prices. Molos restaurant is offering a $20 lunch special and $36 dinner special on their high-end Greek-inspired seafood dishes every Monday through Friday between July 28th - August 8th.

For more information or to have Molos cater your lunches, dinners, receptions or custom wine tasting events, please visit MolosRestaurant.com.

Molos Restaurant & Catering, located on the waterfront in Weehawken, New Jersey, specializes in high-end Greek-inspired seafood dishes and is run by father-daughter team Jerry and Eliana Stefanitsis. Greek born, Jerry Stefanitsis is a 30 year restaurateur who transformed the landmark Arthurs Landing into a glamorous seaside restaurant serving only organic produce and spectacular fish flown in daily from all around the world. Molos occupies 12,000 square feet in an industrial-chic open space with bottom to top windows and breathtaking views of the New York City skyline. Molos is also available for all of your catering needs, with menu favorites ranging from Tiger Prawns, Lobsters, Lavraki (Mediterranean Sea Bass), and Red Snapper to Filet Mignon. For more information and to book your reservation today, 201.223.1200 or www.molosrestaurant.com 1 Pershing Road, Weehawken, New Jersey.



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