Bar Louie Opening New Location in Charlotte, NC with Free Food & $2 Martinis

Bar Louie announced the opening of their newest location in Charlotte on November 14th. When Bar Louie opens its doors this Thursday, it will be the first North Carolina location for the Texas based brand with locations in 22 states. Bar Louie Charlotte is conveniently situated in University City at the corner of Tryon & Harris, across the street from University Medical Center and just minutes away from the UNC Charlotte campus.

To celebrate their grand opening, Bar Louie will be hosting a 3-day blowout bash from November 15 th November 17 th. In addition to $2 signature martinis, they'll be offering all guests their first Appetizer or Flatbread FREE just for stopping by. "The people of Charlotte need a place like Bar Louie and we're thrilled to be opening with such an amazing offer," says Bar Louie GM, Dean Allen. "Guests will have the opportunity to see what our scratch kitchen and handcrafted drinks are all about."

For those not familiar, Bar Louie is an eclectic urban bar and eatery made famous for their handcrafted signature martinis. They also feature an exceptional selection of small plates, flatbreads, salads, burgers and sandwiches. While beer and wine connoisseurs will be impressed with the extensive selection of imports, 20 beers on tap and 22 wines by the glass, cocktail drinkers will revel in the 32 signature martinis, mojitos and margaritas made from the highest quality ingredients, fresh fruit and hand squeezed juices.

In addition to their grand opening celebration, Bar Louie will open with some amazing food specials and drink features. Every Monday through Friday from 4 p.m. to 7 p.m. guests can enjoy half price flatbreads & select appetizers. Locals won't want to miss Burger Night every Tuesday from 5 p.m. close (specialty burgers with tots or fries are only $5!), and Blues & Brews every Thursday with live entertainment starting at 10 p.m.

Bar Louie will be open daily for lunch, dinner and late night dining from 11 a.m. to 2 a.m. Monday through Sunday with entire menu available until last call.