Marina Kennedy - Page 87

One of the Grand Lux Cafe's popular dishes is the Nashville Hot Chicken. Here is the recipe so you can prepare this favorite menu item at home.

March is International Women's Month want our readers to know about six impressive women who have contributed to the world of food, wine, and spirits.    

Wine brings people together and there’s no better example of this than the working relationship and friendship between Stephen D. Kreps Sr. and Robert L. Pepi. We had the pleasure of a recent zoom wine tasting and conversation with these two wine aficionados.

Enjoy a gourmet getaway in NYC with cuisine from Michelin-recognized noreetuh, a delightful restaurant in the East Village that specializes in authentic Hawaiian cuisine with influences from Asia. The menu’s wonderful tastes will instantly transport you to the beautiful islands in the Pacific.

Move over Irish Whiskey. St. Patrick’s Day celebrations can be enjoyed with a wide variety of fine spirits. We have gathered five recipes that will create drinks with delightful taste profiles.

The renowned Gary Farrell Vineyards and Winery is in California’s Russian River Valley. We had the opportunity to learn more about the Winery and sample several of Gary Farrell's fine wines.

We have a recipe using Cauli Crunch from Celebrity Chef Paula Hankin. Cauli Crunch is the bread-free cooking crumbs made from all-natural cauliflower. As a better for you bread crumb alternative, Cauli Crunch supports a healthier lifestyle and it is gluten-free, non-GMO, all natural, kosher and vegan.

February 22nd is National Margarita Day and a great day to raise a glass to the popular drink. We have seven recipes, using the finest spirits, for you to craft your specialty drink.

For tasty, satisfying snacking, serve Penne Straws by Pasta Snacks with a savory sauce for dipping by The Jersey Tomato Co. We enjoyed this pairing with Marinara flavored Penne Straws and The Jersey Co's Tomato Basil flavor. The tomato sauce was a fantastic dipping option in lieu of using traditional salsa.

We want our readers to know about a very special wine from Argentina. Séptima Malbec 2018 is a luscious and balanced red wine. It’s a malbec that pairs beautifully with a bevy of fine foods that includes lean, grilled meats, pastas with tomato sauce and charcuterie that presents semi-hard cheese.

Everyone knows about Angry Orchard’s core portfolio of ciders that include Crisp Apple, Unfiltered, Pear and Apple that are available nationwide. The company also has a working Orchard in Walden, New York, where they are constantly innovating and creating delicious, small batch ciders that are only available for on-premise purchase. It seems that everybody who can’t make it to the Orchard wants a taste.

Michelin-starred Chef Jonathan Benno's most popular recipe is Eggplant Parmesan and we have the full recipe for our readers. Chef Benno has three restaurants located inside the historic Evelyn Hotel in downtown Manhattan, Benno, Leonelli Restaurant & Leonelli Bakery. He just recently announced the opening of Café Leonelli in Houston's Museum of Fine Arts in March.

Founded in 2015 by Chi “Sum'' Ngai and Kaleena Teoh, Coffee Project New York is the beloved, award winning coffee shop, roastery and training center that is based in Long Island City, New York.

Staying in on Valentine’s Day has never been so enjoyable when you make a festive cocktail with Casamigos.

Good news! Restaurant Week this winter has been extended to Sunday, 2/28. It may be a different this year, but eateries all around the city are offering take-out and delivery menus that will satisfy all of your cravings for the very best meals.

Check out the newest launch from fairlife. Their nutrition plan is a rich, creamy and light-tasting nutrition shake, designed to help consumers pursue sustainable health goals.

Are you craving the most tasty dishes? We highly suggest Willow, the new vegan bistro in the Chelsea neighborhood of NYC. The restaurant presents classic American menu items with delightfully creative twists using only top-quality 100% vegan ingredients.

Here are some great love potions by Ketel One for the at-home mixologist. Gather your ingredients and raise a glass to toast the people you love.

It’s that time of year to celebrate the people we adore. There’s good news for galentines, valentines, and everyone who wants to share the love with tasty cuisine. Indoor dining will return to NYC on Friday, February 12 at 25% capacity. So whether you wish to dine in, take out, prep a meal kit, or get a delivery, you can indulge and enjoy with our selections.

Heart Month to promote better heart health is recognized annually in February. We are sharing with our readers a delicious, heart-healthy recipe from celebrity chef Donatella Arpaia along with tips from her world renowned heart surgeon husband, Allan Stewart.