Marina Kennedy - Page 149

Wines of South Africa benefit greatly from the diverse nature of the landscape. Broadwayworld.com had the pleasure of tasting a nice variety of their wines at Corkbuzz in New York City.

Two River Theater (TRT) is completing their successful season with a musical theater production that will surely be a hit with metro area audiences. The Ballad of Little Jo will be on the Red Bank stage through Sunday, June 25th. Directed by the theater's Artistic Director, John Dias, the show features a captivating story, excellent music, and an outstanding cast.

Walt Disney World continues to please their guests by expanding both casual and fine dining options. There are new eateries in the parks to complement attractions and exciting restaurants that you won't find anywhere else.

See the US premiere of 'Invincible' now at 59E59 Theaters through July 2. Written by Torben Betts and directed by Stephen Darcy, this entertaining yet emotive show features a stellar cast.

Plan more get-togethers with these quick and easy summer recipes by Fleischmann's Yeast, Karo Syrup, My Baking Addiction, and Your Homebased Mom.

Mixolgist, Miro Kljajic shares his recipe for the 'Mermaid Martini' that will be served on Martini Monday, June 19th at all the Carnival Cruise Line bars.

Carlo Filippone of Elite Lifestyle Cuisine, the New Jersey based meal delivery service, is in our 'Chef Spotlight.'

Caitlyn Ritz of Ho-Ho-Kus Inn and Tavern in Bergen County New Jersey is our 'Master Mixologist.'

The opening of 'Pandora-The World of Avatar' at Animal Kingdom in Walt Disney World (WDW) has invited new dining experiences for guests. The culinary teams at Disney prove that they are totally on trend with local sourcing and providing menus for all tastes, styles and dietary needs.

Make a day of it and plan an outing for Father's Day. Check out our suggestions for museums, shows, events, and attractions that you can pair with a local restaurant.

Mundo, located at the Paper Factory Hotel in Long Island City, has shared their recipe for 'The Pachamama' with our readers so they can try the refreshing summer margarita at home.

Broadwayworld.com interviewed playwright Ken Weitzman about his career and the upcoming show at NJ Rep, 'Halftime with Don.' Directed by Kent Nicholson, the play will be on the Long Branch Stage from 6/22 to 7/30.

Camacho's in Union Square is an easy pick for our 'Bar of the Week.'

Walt Disney World has debuted their 'Blockbuster Summer' with exciting new attractions and experiences at the parks.

Broadwayworld.com interviewed Sasha Muniak, Founder of Mangia in New York City.

We continue our 'Welcome Summer' series with more ideas for your outdoor dining pleasure. There's nothing better than winding down, al fresco style, and enjoying the sights and sounds of the city along with wonderful food and drink.

Haven Rooftop has a wonderful prix fixe 3-course pre-theatre dinner special for only $49.00. It is served from 4:00 pm to 7:00 pm daily, ideal timing for after a matinee or before evening performances.

We recently met Miriam Lee Masciarelli, the Brand Manager of Masciarelli Teunte Agricole. We had the pleasure of enjoying lunch with her at Casa Nonna in Midtown Manhattan where we sampled fine Masciarelli wines and discussed Miriam's fascinating role in her family's business.

Cody Pruitt of Union Fare in the Union Square neighborhood of New York City is our 'Master Mixologist.'

The Paper Mill Playhouse production of Mary Poppins is marvelous. Directed by the theatre's Producing Artistic Director Mark S. Hoebee, choreographed by Denis Jones, and with musical direction by Meg Zervoulis, the show delivers an experience that will affirm your love for musical theatre.