Marina Kennedy - Page 147

Broadwayworld.com had the pleasure of interviewing one of PTP/NYC's cast members, Jonathan Tindle who will play Murgatroyd in Pity in History and Ezra Chater in Arcadia.

Broadwayworld.com had the pleasure of interviewing Gabriel Geller, the Director of Public Relations and Client Services for Royal Wine Corporation.

Madeira Wine shares the name of Madeira, a small island in the Atlantic Ocean off the coast of Portugal.The slopes of the island have become the site of vineyards producing high quality grapes that yield exceptional wines.

New York City Restaurant Week lasts for four weeks from Monday, July 24th to Friday, August 18th. Prix fixe meals are available for people who wish to explore tantalizing choices for lunch, dinner, Sunday brunch, and Sunday dinner. There are nearly 400 restaurants participating. Check out some of our favorites.

'Shark Week' begins on Sunday, 7/23. For the first time, a select group of Marriott International hotels will have exclusive previews of Shark Week content and hotels based in select locations will also be serving up some fun Shark Week themed cocktails. We have the recipes for some of these inventive and exciting drinks.

Cantina Rooftop Restaurant and Lounge defines summer in the city with refreshing cocktails, delicious Mexican cuisine, and a vibrant setting with great views. It will surely become your favorite rooftop spots on the West Side.

The New Jersey Premiere of Playwright Dominique Morisseau's Obie Award winning play, 'Skeleton Crew' is now being presented by Premiere Stages at Kean University through Sunday, July 30th. Directed by the theater's Producing Artistic Director, John J. Wooten, this insightful show is a must-see production for metro area audiences.

To maximize traveler's time and money, hotels are creating on-property exhibits that are dedicated to entertaining and educating guests from a U.S. historic corridor in Chicago to a local Wild West culture display in Texas.

Here are just a few of our favorite eats and sips from the Summer Fancy Food Show by the Specialty Food Association that recently wrapped up at the Jacob Javits Center.

Stephane Bocket is the Maitre d'hotel of the stylish French restaurant, Chez Catherine in Westfield, New Jersey. Bocket directs and manages all aspects of the restaurant and catering.

Chapel Down is the sparkling wine for champagne enthusiasts and the brand is the leading bubbly produced in England. English sparkling wines are gaining a lot of attention as their quality has reached a new level of excellence.

Fans of Junior's Restaurant really have something to celebrate. The newest location on Broadway at 49th Street offers a menu of their renowned classics in a spacious, vibrant setting with generous seating.

Check out these clever 'Game of Thrones' themed dessert recipes by Reynolds Kitchens that use the brand's tin foil and parchment papers. They are easy to prepare and will make your viewing party a real happening.

The newly opened Wall Street location of Keste Pizza & Vino on Gold Street at Fulton Street celebrates the art of authentic Neapolitan pizza making and serves the finest Italian cuisine.

'The Bungler' is now onstage at The Shakespeare Theatre of New Jersey (STNJ) through July 30th. This Moliere comedy, translated by Richard Wilbur, enjoys wonderful direction by Brian Crowe and features a cast that capture their roles. It is a perfect summer production, an appealing, laugh-out-loud show for people of all ages.

Celebrate 'National Ice Cream Month' with MAGNUM Ice Cream Bars. They are double dipped in two layers of thick, Belgian chocolate around a layer of gourmet sauce and rich, creamy ice cream. And MAGNUM NYC is now open in the Meatpacking District through late September for guests to create their own customized MAGNUM ice cream bar.

Skinnypop, the delicious popcorn, now comes in two new cheesy flavors, Pepper Jack and Aged White Cheddar.

Brian Phillips is the Advanced Sommelier for The Capital Grille, the renowned steakhouse with locations throughout the United States.

The Bowery Beer Garden is celebrating 'National Pina Colada Day' on Monday, July 10th with the debut of 'The Bowery Colada' for $10. And we have the recipe for our readers.

Master Mixologist, Justin Noel teamed up with Mionetto as brand mixologist two years ago. His appreciation for the brand stems from his admiration of the product itself, and the appeal of working with such a rich and diverse history, in today's beverage scene.