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Chef Robert Irvine Comes to Thousand Oaks Civic Arts Plaza, 4/27

By: Apr. 04, 2014
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Dinner: Impossible Live! with Robert Irvine comes to the Fred Kavli Theatre on Sunday, April 27, 2014 at 7:30 pm.

With more than 25 years in the culinary profession, acclaimed chef and restaurateur Robert Irvine has cooked his way through Europe, the Far East, the Caribbean and the Americas, in hotels and on the high seas. Irvine currently brings his experience to The Food Network as host of the ratings record-breaking Restaurant: Impossible and has been previously seen on the Worst Cooks in America and the Next Iron Chef. Prior to that he could be seen on the mega hit series Dinner: Impossible, which found him facing some of the most extreme culinary challenges ever attempted. Now, at the constant request of his legion of fans, Chef Irvine brings the excitement of Dinner: Impossible back, this time to the live stage!

Dinner: Impossible Live! is a high energy, multimedia and multi-sensory theatrical experience. More than just a cooking demo, Dinner: Impossible Live! is an interactive show that provides multiple opportunities for audience participation while witnessing the challenging nature of the TV show come to life. Multiple cameras set up on stage provide a close-up view of the master at his craft. In each segment of the show Irvine will face a new and unique culinary challenge. Are you ready to experience the impossible?

In its second season, Restaurant: Impossible continues its successful run as one of the networks most popular shows where Irvine attempts to save America's most desperate restaurants from impending failure in just two days with only $10,000. Over the course of the extreme mission Irvine assesses all of the restaurants facets and then overhauls their weakest spots with updates to menus, retraining of staff and implementing aesthetic changes with the help of his design team before hitting the streets to tell the community about the improved restaurant.

A very limited number of VIP packages, priced at $150 are available that include a premium ticket, and a pre-show cooking demo and tasting with Irvine.

Single tickets are priced at $55-$35 with group discounts available. Tickets are available from Ticketmaster at 800-745-3000, online at www.ticketmaster.com, or through the Thousand Oaks Civic Arts Plaza Box Office, located at 2100 Thousand Oaks Boulevard. For more information call 805-449-ARTS (2787) or visit www.civicartsplaza.com.



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