An Evening with Anthony Bourdain Sponsored by Michigan Radio Special thanks to Eve the Restaurant Saturday, November 7 at 8:00
Tickets:
Subscriptions: $105 - $165; Individual: $45, $50; $55, $65
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Subscriptions on sale now through Ann Arbor Conversations. Individual tickets on sale now.
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Tickets available at Ticketmaster.com and all Ticketmaster outlets including Macy's and the Michigan Union Ticket Office. To charge by phone, call (800) 745-3000.
Anthony Bourdain has been dubbed "the bad boy of cuisine" for his rock star look and blunt observations about the world of restaurants, chefs and cooking. Bourdain, renowned host of No Reservations on the Travel Channel and executive chef at New York's famed bistro Les Halles, is the author of the bestselling Kitchen Confidential: Adventures in the Culinary Underbelly, a candid, hysterical and sometimes shocking portrait of life in restaurant kitchens that has been translated into over 28 languages. His book, A Cook's Tour, published in conjunction with his series on the Food Network, was also a bestseller in the U.S. and the U.K.
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