Circle Theatre closes its current season with Too Many Cooks, a hilarious farce by Douglas E. Hughes and Marcia Kash. Running dates for this play are October 17 - November 16.
"Start with a Canadian Cook pretending to be a French Chef de Cuisine when he's not pretending to be an Italian Chef, add a pinch of a bootlegging gangster and his henchman, stir in a beautiful lady government agent and top it off with a dollop of a Canadian mounted policeman and his trusty horse, Rose. Quickly add six doors, three salmon mousses, one frazzled restaurant owner and his lovely daughter. Stir briskly until it hits a boiling point then sit back and enjoy the explosive results. There you have it, a perfect recipe for a Canadian farce," explains the head chef (director) of this production, Robin Armstrong.
Preview performances are Thursday, October 17; Friday, October 18 and Saturday, October 19 (matinee). The production of?cially opens Saturday, October 19, at 8:00pm, followed immediately by a post-show party sponsored by The Original Cupcakery and Flowers To Go.
Circle's production features Randy Pearlman* as Irving Bubbalowe, Christopher Curtis** as Mickey McCall, Jessi Little** as Honey Bubbalowe, Eric Dobbins** as Frank Plunkett, David H.M. Lambert** as Alfonse "Noodles" Feghetti, Shane Strawbridge* as Shirley, Morgan McClure** as Veronica Snook, and Brad Stephens** as Hamilton X. Ef?ng. Production team members include Sarahi Salazar* (Stage Manager), Clare Floyd DeVries (Set Design), Meredith Hinton and Nicole Hull (Props), David H. M. Lambert (Sound Design), John Leach (Lighting Design), and Robin Armstrong (Costumes).
Visit circletheatre.com/shows/toomanycooks for more information about Too Many Cooks.
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