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ROOF On TheWit Returns With Highly Anticipated JetSet Series

By: May. 18, 2018
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ROOF On TheWit Returns With Highly Anticipated JetSet Series  ImagetheWit, who prides itself on delivering "More Experience than Hotel," returns with its summer series that has redefined travel. For its third season, ROOF on theWit, 201 N. State Street, features iconic, global party destinations that are focused on style and stimulating sophistication.

Surrender yourself to the sultry evening breeze. Feel your heart beat with the rhythm of the music, and let your feet and taste buds dance. During three marquee weekend Friday and Saturday nights, ROOF on theWit hosts an exclusive sensual immersion, complete with Chef Nathan Sears' finest inspired cuisine, unique cocktails and diverse entertainment. "It doesn't get much better than summer in Chicago, which is why our well-traveled team has enriched travel without having to leave this beautiful city," says Ryan Kingston, General Manager, theWit Hotel. "The JetSet events are designed to arouse all the senses of these seaside destinations through décor, music, food, libations and overall ambiance."

The eagerly awaited excursion takes off on Memorial Day weekend, Friday, May 25 and Saturday, May 26 with a trip to Morocco. Guests will be transported to the shores of Casablanca as they dine on a variety of Moroccan themed dishes including Seared Tuna Toast made with charmoula, tahini, onion puree, tomatoes, black lime, and puffed quinoa on sourdough and Eggplant Zaalouk served with shallot confit, argan oil, roasted tomatoes, and warm flatbread.

JetSet will continue with a weekend in the distant paradise of Singapore on Friday, June 22 and Saturday, June 23. With a diverse menu of food items such as Chicken Satay complete with broccoli slaw, peanut dressing, and cucumber, and Singaporean Classic Chili Crab made with king crab legs, white rice, and chili sauce, this celebrated dining and entertainment destination is providing a melting pot of Asian inspired dishes for the second installment of the global summer series. As its last stop on Labor Day weekend, ROOF will take guests to the ultimate summer paradise, Tahiti, on Friday, August 31 and Saturday, September 1. Keeping with the Tahitian theme, Chef Sears will serve a special menu of dishes including Papaya and Avocado Salad served with pickled shrimp and vanilla dressing and Char Sui Pork Shoulder Sliders with pineapple. JetSet weekends start at 2pm.

For more information and reservations, visit www.roofonthewit.com Regular hours of operation for ROOF on theWit are Mon - Fri: 4 pm - 2 am, Sat: 2pm - 3am, Sun: closed. To join theWit mailing list to keep up-to-date of upcoming events or for additional information and reservations, please visit www.roofonthewit.com.

About ROOF on theWit

A glamorous escape set 27 stories above the hustle and bustle of the vibrant city streets, ROOF on theWit has proven itself as the hottest nightlife destination in Chicago. With a panoramic skyline and breathtaking views, ROOF on theWit has earned international praise for its stunning design, private event spaces and entertainment programming. Rated one of the "Top 3 Rooftop Bars in the World" by Travel+Leisure, ROOF continues to excite guests with world-renowned DJs, acoustic music series and live runway shows. The 7,000-square-foot indoor/outdoor venue features a retractable ROOF and a space that is climate controlled, making the destination accessible all year-round. In addition to sweeping views of Millennium Park, the Chicago River and spectacular architectural icons, guests can enjoy a large outdoor projection screen, floor-to-ceiling windows and a high-quality telescope that can see for miles, all while sipping on handcrafted cocktails and enjoying savory small plates from ROOF's full-service kitchen.



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