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Lawry's The Prime Rib Offers BILLY ELLIOT Dinner-Theatre Package 4/25, 5/2, 5/16

By: Mar. 30, 2010
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Lawry's The Prime Rib offers a BILLY ELLIOT the Musical Dinner-Theatre package available Sundays, April 25, May 2 and May 16. Guests will experience the 10-time Tony Award-winning production BILLY ELLIOT the Musical at the Ford Center for the Performing Arts/Oriental Theatre (24 W. Randolph St.) at 2 p.m., followed by a themed dinner at Lawry's (100 E. Ontario St.).

The package is priced at $165 per person (plus tax and gratuity).

With a score by music legend Elton John, BILLY ELLIOT the Musical is the heartwarming celebration of oNe Young boy's triumph against the odds. Set in a small mining town, the story follows Billy's journey as he stumbles out of a boxing ring and into a ballet class and discovers his dream to dance.

Lawry's themed menu is as follows:

Striking Miners' Soup, Vegetable & Beef Barley Served with Bread, Butter & Sweet Pickles; Spin it, Mr. Braithwaite. Spin it. Come on! Spin it! Lawry's Famous Spinning Bowl Salad & Vintage Dressing; Beer Based Water Ice (Granita); Lawry's Special (8 oz.) Cut of Roasted Prime Ribs of Beef, Au Jus served with Whipped Cream Horseradish and Yorkshire "Coal Miners" Pudding; Anyone can get it, Cos we're born kinetic, Come on and Mash Potat-a Mashed Potatoes; Grandma's Creamed Corn. Salmon or vegetarian entrée options are available. For dessert, Nutter Butter Cheesecake, garnished with a Little Debbie Treat.

To order the Billy Elliot dinner-theatre package call the Lawry's sales department at (312) 787-5000 ext 25. For more information visit www.LawrysOnline.com.

Lawry's is open for lunch Monday through Saturday from 11:30 a.m. to 2 p.m. and for dinner Monday through Thursday from 5 p.m. to 10:30 p.m.; Friday and Saturday from 5 p.m. to 11 p.m.; and Sunday 3 p.m. to 10 p.m.

Lawry's The Prime Rib has been serving the world's finest Roasted Prime Ribs of Beef for over 70 years, beginning in Beverly Hills and followed by restaurants in Chicago, Dallas and Las Vegas. Lawry's The Prime Rib uses only Midwest, corn-fed beef, aged for 21 days to heighten tenderness and then slow roasted on a bed of rock salt. The standing rib roasts are hand-carved to order and served tableside from Lawry's rolling silver carts. Signature accompaniments feature the "Spinning Salad Bowl," mashed potatoes, whipped cream horseradish and Yorkshire pudding. Located in the historic 1890's McCormick Mansion on the Magnificent Mile, Lawry's Chicago continues to uphold its tradition: the best prime rib in the world, attentive service, warm hospitality and an enriching atmosphere.

 

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