Latest Articles About Extra Virgin on Cooking Channel
MADE IN NEW YORK PIZZA Opens Second Location on Hudson Street
by Marina Kennedy - April 07, 2022 Made in New York Pizza has opened its second location at 561 Hudson Street between Perry and West 11 Streets....
Celebrate the Holiday Season with IKEA Swedish Julbord Buffet
by Marina Kennedy - November 21, 2018 This holiday season, IKEA invites consumers to celebrate together during its annual Swedish Julbord smorgasbord on Friday, December 7, 2018 at participating stores nationwide**. A traditional Julbord is a highlight of Swedish cuisine, consisting of local and family specialties enjoyed with family an...
New Year's Eve In Philly Offers 12 Top Spots To Dance, Drink And Dine
by A.A. Cristi - December 18, 2019 Celebrate New Year's Eve in Philadelphia at 12 top spots to dance, drink and dine! See full details below!...
Cooking Time: POLENTA VALSUGANA Soft Polenta Recipe with Stilton, Hazelnut, and Radicchio
by Marina Kennedy - January 18, 2021 Good cooks know that the best meals start with fine ingredients. Polenta Valsugana, Italy's #1 express polenta, is now available in the US....
SC Prime Steakhouse & Bar Unveils New Menu At Suncoast Hotel And Casino
by A.A. Cristi - July 25, 2019 Best-known for its high-quality steaks, classic steakhouse ambiance and unforgettable views of the Las Vegas Valley, Suncoast Hotel and Casino's SC Prime Steakhouse & Bar has unveiled a new, elevated menu featuring premier cuts from Creekstone Farms, flavorful seafood dishes, tasty appetizers and pe...
10+ Spots for Easter in Philadelphia, Suburbs and South Jersey
by Chloe Rabinowitz - March 29, 2023 From Easter Egg Hunts ot Easter Bunny Spottings, to Easter Sunday Brunch tro Easter Cocktails, Philadelphia, Suburb and Shore restaurants present many options....
BWW Feature: OPERA ODYSSEY SEPT. 7, 2021, at Home Computer Screens
by Maria Nockin - September 06, 2021 Lyric Opera of Chicago has recorded Ruggiero Leoncavallo’s Pagliacci on film. Last week, the company announced that registration was open for audiences to secure free links to screen the new Pagliacci made at the Lyric Opera House. Audiences can now secure a free, on-demand viewing of this verismo p...
Review: AVRA ROCKEFELLER CENTER-Eat Like a Greek God or Goddess at The Group's Latest Manhattan Outpost
by Marina Kennedy - September 22, 2022 With a loyal fan base of Mediterranean loving foodies, Avra Estiatorio opened their third Manhattan location this past June. The restaurant also has a Beverly Hills location and will be opening a Miami location later this year....
TALIA DI NAPOLI-It's Pizza Party Time
by Marina Kennedy - July 27, 2021 Talia Di Napoli makes pizza a culinary art form. It’s the ideal pie for your next party, date night at home, family gathering or your every day pizza cravings. Using only time-honored traditions and the finest quality, all-natural ingredients, they have succeeded in creating Neapolitan pizzas that...
Truffles on the Beach: Grand Velas Los Cabos in Mexico Shares Luxe Winter Recipe from its Lucca Restaurant
by Marina Kennedy - February 01, 2019 With dining experiences helmed by masters of their crafts, Grand Velas Los Cabos features diverse cuisine and techniques from around the globe. At Lucca, Executive Chef Antonio La Monica of Salerno, Italy showcases a cultural collaboration of traditional Italian ingredients and techniques alongside ...
World Premiere Of Tom Wright Play UNDETECTABLE Comes to King's Head Theatre
by Stephi Wild - January 23, 2019 King's Head Theatre, London, the award-winning producer of F*cking Men and 5 Guys Chillin', presents the world premiere of Tom Wright's Undetectable, directed by Rikki Beadle-Blair MBE. Undetectable will run at King's Head Theatre from 13 March to 6 April 2019, with a press night on Friday 15 March....
OLEAMEA Turkish Olive Oils for Gifting and Every Day Use
by Marina Kennedy - June 01, 2021 The award-winning Turkish EVOO brand OLEAMEA is woman and family owned and operated, offering high quality, organic extra virgin olive oils that are sustainably made in the Aegean Region of Turkey....
SIMÒ Pizza Restaurant Opens in Greenwich Village
by Marina Kennedy - September 01, 2021 SIMÒ, the pizza restaurant known for its high quality and affordable Neapolitan pies has opened their second New York City location in the heart of Greenwich Village. It is located at 75 University Place, at the corner of 11th Street....
Chef Spotlight: Stathis Antonakopoulos of CARNEGIE DINER & CAFE Now Open in Midtown
by Marina Kennedy - January 15, 2020 Stathis Antonakopoulos is Carnegie Diner & Cafe's Executive Chef and Culinary Director. Broadwayworld.com had the pleasure of interviewing Stathis about his career and the restaurant for our 'Chef Spotlight.'...
TUNA Tips and a Special Recipe from Ellie Krieger
by Marina Kennedy - August 24, 2020 To help inspire home cooks everywhere, Ellie Krieger has developed a delicious recipe for pasta salad using Chicken of the Sea Tuna. She also shared four of her special tips for tuna lovers!...
Review: WHITE OLIVE in Midtown Offers a Wonderful Mediterranean Meal Experience
by Marina Kennedy - July 07, 2023 In a city rich with culinary experiences, there are restaurants that are standouts and White Olive, in the heart Midtown, is one of them....
10+ Spots for Easter in Philadelphia, Suburbs and South Jersey
by Chloe Rabinowitz - March 29, 2023 From Easter Egg Hunts ot Easter Bunny Spottings, to Easter Sunday Brunch tro Easter Cocktails, Philadelphia, Suburb and Shore restaurants present many options....
MUELOLIVA OLIVE OIL Celebrates at Sousa House in the West Village
by Marina Kennedy - June 30, 2019 Mueloliva, the award-winning international olive oil company founded in 1942 by Mateo Muela Velasco, recently welcomed more than 75 guests and tastemakers to sample 'Venta del Baron' at the stunning Sousa House in the West Village....
Review: TINO'S ARTISAN PIZZA CO. in the Chelsea Neighborhood of NYC-Delectable Italian Food in a Welcoming Venue
by Marina Kennedy - January 03, 2023 We are delighted to let our readers know about Tino’s Artisan Pizza Co.’s newest location is in the heart of Chelsea at 12 West 18th Street. ...
Colavita Presents the OutCycling NYC Pride Ride 6/13
by Marina Kennedy - May 23, 2021 The 9th Annual OutCycling Pride Ride presented by Colavita is June 13th, 2021....
Summer Menu at ANTICA PESA in Williamsburg, Brooklyn
by Marina Kennedy - July 08, 2019 Antica Pesa, the Williamsburg companion to the iconic, Michelin-starred Roman eatery, has launched its delicious summer menu, highlighting the very best of the season's bounty....
MANISCHEWITZ & KOSHER.COM Partner to Present New Family Menus for the High Holidays
by Marina Kennedy - September 15, 2020 The folks at KAYCO and kosher.com are longtime fans of healthy, multicultural meals that are as easy to make as they are delicious. And when the High Holidays approach, we're always inspired to find some fabulous, family-friendly new dishes for an unforgettable Rosh Hashanah table....
BWW Feature: Streaming Opera For The Week Of 10/22
by Maria Nockin - October 22, 2021 Opera Phila streams La Traviata with Lisette Oropesa in her role debut as Violetta for $20.00. This 2015 production from director Paul Curran also stars Alek Shrader and Stephen Powell. Corrado Rovaris conducts, Gary McCann is the set and costume designer, Paul Hackenmueller is the lighting designer...
Carapelli Welcomes The Holidays With New Recipe From Celebrity Chef Jaime Laurita On TLC's 'Make This Place Your Home'
by Marina Kennedy - November 20, 2018 Carapelli, the world's number one premium extra virgin olive oil, will celebrate the season of culinary delights on TLC's "Make This Place Your Home" this Saturday, November 17 at 9 a.m. EST. In the program, Italian-American celebrity chef and entertaining guru Jaime Laurita and hi...
Dad Deserves the Best Gifts on his Special Day
by Marina Kennedy - June 08, 2021 Be thoughtful of the men that have been so important in your life. Father’s Day is coming up soon, and we have gathered some gift ideas at a variety of price points for men of many interests. Eat, drink, be stylish and celebrate, celebrate, celebrate!... |