EVANSTON SALT COSTS CLIMBING Comes to White Heron Theatre

White Heron Theatre, New Neighborhood, Una Jackman and Rebecca Kitt present the world premiere of EVANSTON SALT COSTS CLIMBING, a play by Will Arbery, directed by Dustin Wills, at White Heron Theatre (5 North Water Street, Nantucket, Massachusetts), August 30-September 15. Opening Night is Friday, August 31.

EVANSTON SALT COSTS CLIMBING features sets by Jean Kim, costumes by Seth Bodie, lighting by Masha Tsmiring, sound by Tyler Keiffer, projections by Nicholas Hussong (Member, New Neighborhood), and stage management by Hannah Wichmann.

The cast features Justin Kirk (Member, New Neighborhood), Keira Naughton (Member, New Neighborhood), Howard Overshown, and Rachel Sachnoff.

Winters in Evanston, Illinois, are brutal and it's getting more and more expensive to keep the roads clear. As salt truck drivers Peter and Basil battle one storm after another, Maiworm, the Assistant Director of Public Works, weighs the costs of a groundbreaking de-icing technology. It's a decision that will test her allegiance to urban planning pioneer, Jane Jacobs, for whom she named her own daughter, and impact the lives and livelihood of her employees. EVANSTON SALT COSTS CLIMBING is a heartbreakingly funny new play about climate and change.

Tickets range from $60-70 and are available online at whiteherontheatre.org and by phone at (508) 825-5268.

And just around the corner, New Neighborhood will launch FEAST: EVERY YEAR I GROW AGAIN, an interactive dining experience created by Nicholas Hussong and Masha Tsmiring, at Nantucket Culinary Center, in association with Nantucket Culinary, Sustainable Nantucket and the producers of Nantucket Island.

Hungry to know where your food comes from? FEAST: Every Year I Grow Again is an interactive dining experience celebrating the September harvest at Nantucket Culinary Centre. Audience members take a multi-sensory journey through a meal cooked by Nantucket chef Greg Margolis and taste the story of what's growing, guided by the voices of the farmers, fishers, foragers, brewers, and beekeepers behind the food.

FEAST: Every Year I Grow Again will take place twice daily, September 5-8, at 5PM and 8PM, at Nantucket Culinary (22 Federal Street, Nantucket, Massachusetts. Each seating is limited to 12 audience members. Tickets are $125 each and are available by phone (508) 228-COOK (2665). The complete schedule is available here.

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