Marina Kennedy - Page 78

There’s a new vodka seltzer in town and one that is sure to please. Anheuser-Busch is now rolling out NÜTRL Vodka Seltzer in the US.

Casamigos has continued to fuel the New York Fashion Week festivities on Saturday night at the Jonathan Simkhai SS22 Collection Celebration at PUBLIC, NYC.

New Jersey native Dan Schuster was on track to become a physical therapist, when he got bitten by the food and beverage bug. He is the bar manager for Orchard Park by David Burke and our featured 'Master Mixologist.'

This month, Sweet Chick is launching multiple special menu items, featured alongside their signature crispy Chicken Sandwiches, Buttermilk Biscuits, creamy Mac n’ Cheese, and more.

The popular Black Entrepreneur Series is returning to Olmsted later this month with Chefs Mohamed Wahiba of Tripoli Events and Jared Howard of Honey Bunny’s Chicken. Both participated in last summer’s series and sold out on a daily basis. They will once again take over the Olmsted kitchen and dining room by way of crafting signature and exclusive dishes to commence the fall season.

The Growing Stage, The Children’s Theatre of New Jersey located at the Historic Palace Theatre has announced four finalists for the inaugural Playwrighting Festival for Young Writers. We were able to ask each of them about the inspiration for their plays and how it felt to be selected.

As a nod to National Celiac Awareness Day on Sept. 13, FOMO Baking Co. will inaugurate its first annual Customer Discount & Celiac Donation (CDCD) Program on the sale of its fresh-baked gluten-free cookie bites; for one week, Sept. 13 through Sept. 19.

The Garden State Wine Growers Association’s (GSWGA) is excited to announce the release of its new app, Passport to New Jersey Wine Country.

Our readers will like to know all about Edelheiss Wine, the delightful, 100% organic certified wines with grapes sourced from the Pfalz wine region of Germany. We had the opportunity to sample three Edelhweiss Wines and speak with the company’s charming CEO and Founder, Rodney Foster who is also well known from the Lifetime show, 'Marrying Millions.'

In partnership with Colavita, Resy, and Food Network among other sponsors, Food Education Fest will be an unforgettable block party hosted in the heart of Brooklyn! On September 13th, 2021, culinary communities across New York will come together to celebrate back-to-school and raise funds to support Food Education Fund’s (FEF) educational programs.

If there’s one thing Angry Orchard drinkers crave, it’s nostalgia. So, just in time for Harvest and Halloween season, they are happy to re-introduce Angry Orchard Cinnful Apple Cider included in their festive, brand new Fall Haul variety pack.

Prost! Ardmore Initiative presents the 11th Annual Ardmore Oktoberfest on Saturday, September 25, 2021 from 5:00pm to 8:00pm with a Picnic in the Plaza! Schauffele Plaza (adjacent to Tired Hands Fermentaria) will again be filled with live music, food and music, plus beer garden-style reserved seating.

Good news for our readers! The annual Feast of San Gennaro will return this September. New Yorker's will be more excited than ever to bring back this annual tradition for the 94th year. 

Last summer, Topo Chico announced they were coming out with a Hard Seltzer, and this past March it officially hit shelves. Topo Chico Hard Seltzer is refreshing the hard seltzer scene with original carácter and a twist of the exotic. 

On the first day of September, “Hunger Action Month,” City Harvest, New York City’s first and largest food rescue organization, rescued its billionth pound of food for New Yorkers in need since its founding in 1982, and delivered it to Hour Children in Long Island City, Queens.

SIMÒ, the pizza restaurant known for its high quality and affordable Neapolitan pies has opened their second New York City location in the heart of Greenwich Village.  It is located at 75 University Place, at the corner of 11th Street.

Sake is the natural choice when enjoying Japanese food and Asian cuisine.  But it can also be a welcome patio sip or delightful for toasting.  Whether you’re dining out or eating in, you can likely identify one of the oldest and most well-regarded sake brands, Gekkeikan. Broadwayworld had the pleasure of speaking with Nick James, the SVP of Brand Management at Shaw-Ross, the exclusive importer for Gekkeikan since 2016.

Balade in the East Village is a perfect example of fine international cuisine. The restaurant serves Lebanese menu items and Mediterranean inspired selections. With a sleek indoor dining room and a well-designed outdoor area, there’s seating for all size parties.

Just in time for the Labor Day weekend! Cutwater Spirits, the most awarded canned cocktail brand in the U.S. recently introduced the Orange Vodka Smash, a mid-Atlantic classic made with Cutwater’s award-winning Vodka and house-made orange soda.

Moss Café and its companion concept, Moss Provisions should be on your radar. Based in Riverdale (in the Bronx) and kosher under the Riverdale Vaad, the group’s core values are community, sustainability, quality, and creativity.  Moss is running some timely specials tied to the upcoming Rosh Hashanah and Yom Kippur holidays.