Marina Kennedy - Page 206

Broadwayworld.com interviewed Laura Careless who plays Marie Claire in Company XIV's highly acclaimed production of 'Nutcracker Rouge.' Conceived, directed and choreographed by Austin McCormick the show is on limited engagement at the company's new theater lounge-home in Noho.

Alvin Ailey American Dance Theater is now onstage at New York City Center through January 4th. Artistic Director Robert Battle presents an exciting and versatile series of performances to metropolitan area audiences.

Chef Gino Iossa of Rocco's Tuscany Bar and Grill in Madison, New Jersey is in our 'Chef Spotlight.'

The Shakespeare Theatre of New Jersey in Madison now has 'Much Ado About Nothing' by William Shakespeare onstage through December 28th. Directed by Scott Wentworth, this classic is a wonderful production for you to enjoy this holiday season.

Wolfgang Ban brings Paulaner to the Bowery. This spot is a modern take on the traditional beer hall with great food.

'Swimming at the Ritz' opens at New Jersey Repertory in Long Branch on January 8th and will run through February 1st. We had the chance to interview the playwright for the show, Charles Leipart.

Neapolitan Express, the first eco-friendly Neapolitan Pizza company powered by clean energy, opens locations in Harlem and the Financial District. Now, you can visit a location as well as enjoy their delicious pizza from their popular Neapolitan Express food trucks.

If you haven't seen the Russell Maliphant Company, now is the time. This season's production, Still Current is on stage at the Joyce Theater through Sunday, December 14th.

42West in New York City will have a special star-studded extravaganza to celebrate the upcoming release of Disney's 'Into the Woods.' The event will be on Sunday, 12/14 from 8:00 pm to 11:00 pm at 42West, 514 West 42nd Street.

Bo's Kitchen & Bar in the Flatiron District of New York City will host cabaret and stand-up comedy performances in December.

Flaviar, the online boutique spirits company and Saucepan Chef utensils are gifts that are sure to please this holiday season.

Chef Charles of the Vis a Vis in Brighton Beach, Brooklyn is in our 'Chef's Spotlight.' This new restaurant features a variety of delicious cuisine in a modern, upscale setting.

The Broadway Boys will host the 9th Annual 'BROADWAY SINGS FOR TOYS' a benefit for Toys for Tots. The performance will be held on 12/15 at 42West at 7:30 pm. This star-studded event will feature many special guests.

Dopo East, the popular Italian Restaurant on the Upper East Side of New York City announces some exciting news about their Wine Room and new Executive Chef, Guiseppe Moschiano.

Duet Bakery Boutique in Brooklyn presents the finest confections. Now their delicious treats are also being served at Duet Brasserie in the West Village.

'Elf' a holiday treat for the entire family is now on stage at Paper Mill Playhouse through January 4th. Area audiences should not miss the chance to see this fabulous musical theatre performance.

The IES 'SAT Reading Comprehension Workbook' has user-friendly techniques that make test taking easy to master.

Le Perigord located at 405 East 52nd Street in New York City is celebrating its 50th Anniversary with a special anniversary menu. Owner Georges Briguet has been greeting his guest for the past five decades.

The 5th Annual 'Holiday Jubilee' will be onstage at Crossroads Theatre Company from 12/11 to 12/21. This festive show features an original story line that brings diverse cultures together to celebrate holiday traditions.

Chef de Cuisine, David Pirozzi of Hotel Fauchere in Milford Pennsylvania is in our 'Chef's Spotlight' for his work at their two distinctive restaurants, the Delmonico Room and Bar Louis.