Marina Kennedy - Page 14

Blue Moon Brewing Co. wants everyone to enjoy the ‘glow’ of the solar eclipse, so today the brand is introducing limited edition Blue Moon Eclipse Sips, a beer that reflects light to ‘glow’ just like bright flecks of sunlight shine through the moon during the total solar eclipse. 

Aperol®, the iconic Italian aperitivo, is returning to Coachella Valley Music and Arts Festival® for its second year, bringing along the quintessential expressions of Italian culture and source of its namesake, the tradition of Aperitivo.

Broadwayworld had the pleasure of interviewing the show's director, Peter Curley about his career and 'Is He Dead' at Summit Playhouse.

Our readers will like to know all about the exciting spring news from Greywind, the newest restaurant from James Beard Award-nominated Chef Dan Kluger, located on the edge of Hudson Yards at 451 Tenth Avenue, by West 36th Street. 

Broadwayworld Food and Wine recently had the pleasure of attending the 2024 USA Slow Wine Tour at Eataly on Liberty Avenue in downtown Manhattan.

The Joy of Sake, the world’s largest sake tasting outside Japan, returns to NYC on April 11th with a record 578 competition-level sakes available to taste alongside sake-inspired appetizers from top restaurants.

As many of our readers eat plant-based meals, you may like to know that not all wines are vegan. Tuscan estate Querciabella sets itself apart from its peers by using absolutely no animal products in its vineyards or the cellar. Even the glue on the label is vegan.

It's not too late to make your meal plans for Easter.  As a matter of fact, you may just be gathering your group and deciding just what time to get together.

In recognition of Women's History Month and the contributions of women within the spirits industry, our readers will like to know about some of the women-owned spirits brands from the Pronghorn portfolio.

Hortus NYC Jazz Nights just started on March 20th and are planned to continue weekly.

If you’re looking for a way to celebrate you and your favorite girls this month, there’s great news. The Standard Grill’s ‘Girl Dinner’ offer just got a little sweeter.

The Growing Stage, The Children’s Theatre of New Jersey has produced another successful, inspiring show for young viewers and their families.  They are currently presenting the New Jersey premiere of ARTHUR & FRIENDS Make A Musical! 

The newly-opened restaurant, YAO by Chef-Owner Kenny Leung and Co-Owner Thomas Tang of the acclaimed August Gatherings, has recently launched its seven-course tasting menu.

A chic Easter brunch is available at The Terrace and Outdoor Gardens, the restaurant helmed by the renowned Chef, John Fraser.

Your weekend plans just got better! Red Horse by David Burke Bernards Inn, in charming downtown Bernardsville, New Jersey, serves the best brunch fare on Sundays from 11:00 am to 3:00 pm and the location couldn’t be better.

The Two-star New York Times reviewed and Michelin Guide recognized Chola Coastal Indian Cuisine has held its place among the chic design shops and upscale dining destinations of the Upper East Side for the past 26 years.

Axelrod Performing Arts Center is now presenting Sunday in the Park with George, a vibrant, beautifully staged production that enjoys splendid direction and choreography by Broadway veteran, Eamon Foley.

The Slow Dance is currently being presented at 59E59 Theaters by Apt.10C Productions. This show is wonderfully crafted by playwright, Lisi DeHaas, and enjoys superb direction by Lily Kanter Riopelle.

Be a part of “A Supper that Sustains Us” on March 21st at Jams, located at 1 Hotel Central Park.

LangeTwins Merrill Chardonnay at an SRP of $25 is a versatile food pairing wine.