The Food Network New York City Wine & Food Festival presented by FOOD & WINE is getting into the business of roasting for its 2012 edition - roasting one of the world's most recognized culinary explorers that is.
On Thursday, October 11 at Pier Sixty, Anthony Bourdain will take the hot seat while top culinary and comedic talent come together for Bank of America presents: "On The Chopping Block: A Roast of Anthony Bourdain" Hosted by Mario Batali & Willie Geist and Produced by Carolines on Broadway. The evening will feature a four course dinner prepared by James Beard Award-Winning Chef Michael White, highlighting items from his popular restaurants Ai Fiori, Marea and Osteria Morini.
"Bourdain's been trashing 'celebrity chefs' for years. Let's see how the shoe feels on the other foot," commented event host, author, restaurateur, and television personality Mario Batali.
It is well known that Bourdain, the Emmy award-winning Travel Channel host and New York Times' bestselling author, can dish it out, but the world will find out if he can take the heat too when his friends and distant acquaintances show up for an evening of endless possibilities and certain humor. Hosts Mario Batali and Willie Geist will lead the evening's panel of "roasters," including Guy Fieri, Gilbert Gottfried, Artie Lange, Marc Maron, Jim Norton, and a special appearance by Sarah Silverman. The remaining talent on the dais will up the ante, with Ted Allen, Rachael Ray and Eric Ripert also taking part in the dinner's festivities.Videos