Marina's Menu: Dessert Recipes with LACTAID for Delicious Lactose Free Desserts
By: Marina Kennedy Dec. 22, 2016
When entertaining for the holidays, be mindful of your guests' dietary needs and preferences. For those who are sensitive to dairy, Dairy Envy can peak during these occasions, as they encounter creamy dishes and decadent desserts that they might not be able to enjoy.
Celebrity Chef Marcela Valladolid, host of "The Kitchen," has created recipes made with Lactaid so that everyone can indulge in dessert treats this holiday season. Since Lactaid products are real dairy just without the lactose, you can easily use Lactaid Milk, Ice Cream and Cottage Cheese in your favorite holidays recipes.
The recipes include Holiday Bundt Cake with Maple Icing, Chocolate Crepe Layer Cake with Cookies and Crème and a Holiday Eggnog & Chocolate Layered Dessert. And Broadwayworld.com has the recipes for our readers.
The Holiday Bundt Cake with Maple Icing uses Lactaid Low Fat Cottage Cheese. Visit: http://recipes.lactaid.com/recipes/holiday-bundt-cake-maple-icing.
The Chocolate Crepe Layer Cake with Cookies and Creme uses Lactaid Whole Milk. Visit: http://recipes.lactaid.com/recipes/chocolate-crepe-layer-cake-cookies-and-crème.
The Holiday Eggnog & Chocolate Layered Dessert uses Lactaid Eggnog and Lactaid Whole Milk. Visit: http://recipes.lactaid.com/recipes/holiday-eggnog-chocolate-layered-dessert.
To learn more about Lactaid products and purchase information, visit: https://www.lactaid.com/.
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