1950s London. In the kitchen of an enormous West End restaurant, the orders are piling up: a post-war feast of soup, fish, cutlets, omelettes and fruit flans.
Fifteen hundred customers an' half of them eating fish. I had to start work on a Friday.
Thrown together by their work, chefs, waitresses and porters from across Europe – English, Irish, German, Jewish – argue and flirt as they race to keep up. Peter, a high-spirited young cook, seems to thrive on the pressure. In between preparing dishes, he manages to strike up an affair with married waitress Monique, the whole time dreaming of a better life. But in the all-consuming clamour of the kitchen, nothing is far from the brink of collapse.
We all said we wouldn’t last the day, but tell me - what is there a man can’t get used to?
Arnold Wesker’s extraordinary play premiered at the Royal Court in 1959 and has since been performed in over 30 countries. The Kitchen puts the workplace centre stage in a blackly funny and furious examination of life lived at breakneck speed, when work threatens to define who we are.
Welcome to the BroadwayWorld International Database - Beta Edition!
The BWIDB is the largest theatre database on the net, covering Broadway and beyond. Quite literally - the whole world of theatre.
NEW - October 2011 Now Theatre Professionals Can Add & Manage Their Profiles on BroadwayWorld! Click Here for More Information.
We launched the BWIDB already with over 75,000 performers and over 12,000 productions. Those 12,000+ productions were presented in more than 1300 theatres and in over 150 cities! Now, we are up to 260,000+ performers, 30,000+ productions and 2000+ theatres and we have a lot more to go!
Please bear with us as we continue to collect and verify new and
existing information within the database. We encourage you to contribute
- just use the easy submission forms located throughout the site.
